Taste the Tangy Twist of Fever Tree’s Lime Yuzu Spritz

Fever-Tree Lime & Yuzu is a delightful and refreshing mixer that combines the zesty flavors of Mexican Tahitian lime with the floral sweetness of Yuzu. This unique blend creates a tangy taste sensation that is perfect for summer spritzes or enjoying on its own.

Yuzu limes, although not technically a lime, are a hybrid fruit with a tart and aromatic and zest. They are believed to be a cross between the satsuma mandarin and the ichang papeda. While they are rarely consumed as a fruit, their juice and zest are highly prized for their unique flavor.

The Fever-Tree Lime & Yuzu mixer is made using a combination of Persian and Tahitian limes from Mexico, along with hand-picked Japanese Yuzu. This blend of citrus creates a bright and zesty base that is perfectly balanced by the floral sweetness of the Yuzu.

When mixed with , , or , Fever-Tree Lime & Yuzu adds a refreshing and zesty twist to your favorite . The tangy flavors of the lime and Yuzu complement the spirit, creating a well-rounded and flavorful drink.

To make a Vodka Yuzu Lime Spritz using Fever-Tree Lime & Yuzu, simply combine 3 parts of the mixer with 1 part vodka in a glass filled with fresh ice. Stir gently to mix the flavors and enjoy the refreshing and tangy taste.

The crisp and citrusy flavors of Fever-Tree Lime & Yuzu make it a versatile mixer that can be enjoyed in a variety of ways. Whether you're looking for a refreshing summer spritz or a zesty twist on your favorite cocktail, this mixer is sure to impress.

So why not try Fever-Tree Lime & Yuzu for yourself? Its bright and zesty flavors are sure to delight your taste buds and add a refreshing twist to your next cocktail. Cheers to a summer filled with tangy and delicious drinks!

fever tree lime yuzu

What Is The Lime Version Of Yuzu?

The lime version of yuzu is not a specific lime variety, as yuzu itself is already considered a hybrid fruit. However, if you are looking for a lime that has similar characteristics to yuzu, there are a few options that you can consider:

1. Kaffir lime: Kaffir limes have a similar tart and aromatic flavor profile to yuzu. They are commonly used in Southeast Asian cuisine and their zest and leaves are often used for their distinctive fragrance.

2. Key lime: Key limes, also known as Mexican limes, are smaller and more acidic than regular limes. They have a strong and tangy flavor, which makes them a good substitute for yuzu in certain recipes.

3. Finger lime: Finger limes, also called caviar limes, have small elongated fruits that contain tiny citrus pearls. While their flavor is not exactly the same as yuzu, their unique texture and citrusy taste make them an interesting alternative.

4. Persian lime: This is the most common lime variety found in grocery stores. While it may not have the same level of tartness and aroma as yuzu, it can still be used as a substitute in recipes that call for yuzu juice or zest.

It is important to note that none of these lime varieties will provide an exact replica of the flavor and aroma of yuzu, as yuzu has its own unique characteristics. However, they can be suitable replacements in recipes where yuzu is not readily available.

What Is Fever Tree Lime?

Fever Tree lime is a unique and exotic combination of Persian and Tahitian limes from Mexico, as well as hand-picked Japanese Yuzu. Persian and Tahitian limes are varieties of limes that are known for their distinct flavors. Persian limes are commonly found in Mexico and have a tart and tangy taste, while Tahitian limes are slightly sweeter and have a more floral aroma.

In addition to these lime varieties, Fever Tree also incorporates Japanese Yuzu into their lime blend. Yuzu is a citrus fruit that is native to Japan and is known for its tart and refreshing flavor. It is often described as a cross between a lime and a grapefruit, offering a unique taste experience.

Fever Tree takes pride in sourcing high-quality ingredients for their lime blend. The Persian and Tahitian limes are carefully selected from Mexico, ensuring the freshest and most flavorful fruits. The Japanese Yuzu is hand-picked to ensure optimal ripeness and flavor.

The combination of these three citrus fruits creates a truly exotic and refreshing flavor profile in Fever Tree lime. The tartness of the Persian and Tahitian limes, combined with the zesty and tangy notes of the Yuzu, result in a citrus blend that is both vibrant and complex.

Fever Tree lime is often used in various culinary applications, including cocktails, mocktails, and as a flavor enhancer in dishes. Its unique flavor profile adds a refreshing and citrusy twist to any drink or recipe.

Fever Tree lime is a delightful combination of Persian and Tahitian limes from Mexico, along with hand-picked Japanese Yuzu. This exotic blend offers a refreshing and complex flavor that can be enjoyed in a variety of culinary creations.


Fever-Tree Sparkling Lime & Yuzu is a truly unique and refreshing mixer that brings together the best of Mexican Tahitian lime and Japanese Yuzu. The combination of these citrus flavors creates a tantalizingly tart and aromatic taste experience.

The Yuzu lime, although not technically a lime, is known for its distinct flavor that is a cross between a lime and grapefruit. It adds a refreshing and tangy twist to this mixer, making it a perfect complement to vodka, tequila, or mezcal.

What sets Fever-Tree apart is their commitment to using the highest quality ingredients. The Mexican Tahitian lime provides a bright and zesty flavor, while the Japanese Yuzu adds a floral sweetness. This balance of flavors creates a well-rounded and satisfying taste.

Whether enjoyed on its own or mixed with your favorite spirit, Fever-Tree Sparkling Lime & Yuzu is sure to be a hit. Its effervescence and citrusy notes make it an excellent choice for a summer spritz or a refreshing drink any time of the year.

Fever-Tree Sparkling Lime & Yuzu is a premium mixer that brings together the best of citrus flavors. Its unique combination of Mexican Tahitian lime and Japanese Yuzu creates a truly refreshing and enjoyable taste sensation. So, grab a bottle, add some vodka and plenty of ice, and indulge in the tangy goodness of this delicious spritz. Cheers!

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.