Le Grand Noir® is an incredibly distinctive and enjoyable Pinot Noir, one that is now available in over 40 countries around the world. The name comes from the French word for “pine” (pinot), due to the fact that these grapes grow in pine cone-shaped clusters, and “black” (noir) which alludes to ther dark hue.
Pinot Noir is typically a dry, light- to medium-bodied, red wine with bright acidity and silky tannins. Alcohol content ranges between 12–15%, and it has complex flavors like cherry, raspberry, mushroom and forest floor, with hints of strawberry, spices, vanilla and baking spice when aged in French oak.
So what ingredients are really in your glass of Le Grand Noir®? The main ingredients are calcium carbonate, grape juice concentrate, non-vegan material (in some cases), powdered tannins, potassium sorbate & metabisulfite and sulfur dioxide. Small amounts of sugar may also be added to balance out the dryness of the wine.
Due to its complexity of flavors yet light body this wine pairs wonderfully with a variety of foods including poultry or meat dishes like grilled steak or chicken or even fish tacos or seared salmon. Its bright acidity makes it great for pairing with salads or vegetables too! It also goes well with cheeses like creamy brie or goat cheese as well as fruit desserts like apple tart.
Le Grand Noir® is an excellent option for anyone looking for a unique yet immediately enjoyable Pinot Noir experience. With its complex flavors and soft body it's sure to be a hit at your next dinner party or gathering!
The Sweetness of Le Grand Noir
Le Grand Noir is a sweet red wine with a bright and refreshing character. Its aromas of raspberry, strawberry and red currant are accompanied by an attractive fruit-sweetness on the palate. This, in combination with its crisp character, lends Le Grand Noir its unique sweetness that has made it widely popular around the world since its introduction in 2002.
Exploring the Meaning of Le Grand Noir
Le Grand Noir is a distinctively flavorful and aromatic Pinot Noir produced by the French winery Les Grands Chais de France. This award-winning wine is made from carefully selected grapes grown in the Burgundy region of France, with a particular focus on producing a rich, balanced flavor profile. On the nose, Le Grand Noir offers classic aromas of raspberry and cherry, as well as subtle hints of strawberry and spice. On the palate, it is juicy and smooth with notes of vanilla and spices. Since its introduction to the United States in 2002, Le Grand Noir has become increasingly popular aroud the world, now available in more than 40 countries.
Exploring the Taste of Noir
Pinot Noir is a dry, light- to medium-bodied red wine that has bright acidity and silky tannins. It has a variety of complex aromas and flavors, such as tart cherry, raspberry, earthy mushroom, and forest floor. When aged in French oak barrels, it also develops subtle notes of vanilla and baking spice. Pinot Noir is known for its elegant structure and delicate balance between fruit flavors and mild tannins.
Conclusion
Le Grand Noir is a very distinctive and enjoyable Pinot Noir that has beome a popular choice for wine lovers around the world. It is characterized by its juicy, fruity notes of raspberry and cherry with hints of strawberry, spices, and vanilla. This dry, light- to medium-bodied red wine has bright acidity, silky tannins, and an alcohol content between 12–15%. In addition to its complex flavor profile including cherry, raspberry, mushroom and forest floor, plus vanilla and baking spice when aged in French oak barrels; Le Grand Noir also contains natural ingredients such as calcium carbonate, grape juice concentrate, non-vegan material, powdered tannins, potassium sorbate and potassium metabisulfite as well as sulfur dioxide and sugar. All these components make Le Grand Noir an unforgettable experience for any true wine connoisseur.
