As an expert sommelier and brewer, I can provide you with a detailed answer to your question about the alcohol content in Duvel Single fermented beer. Duvel Single is a variant of Belgium's popular specialty ale, Duvel, but with a lower alcohol by volume (ABV) compared to the original Duvel beer. While the original Duvel has an ABV of 8.5%, Duvel Single has a slightly lower ABV of 6.8%.
The term “Single Fermentation” in Duvel Single refers to the fact that it undergoes only one fermentation process. This differs from the traditional Duvel beer, which goes through a secondary fermentation in the bottle. The Single Fermentation process gives Duvel Single a unique character and flavor profile.
The lower ABV of Duvel Single makes it a more approachable and sessionable beer compared to the stronger original Duvel. This makes it a great choice for those who prefer a milder beer with a gentler hop presence and a subtle, fruity bite.
In terms of taste, Duvel Single still retains the signature Duvel characteristics, such as its smooth and creamy mouthfeel, balanced bitterness, and complex flavors. The lower alcohol content allows the other flavors to shine through, resulting in a more nuanced and refreshing drinking experience.
I have personally enjoyed Duvel Single on several occasions and found it to be a delightful beer. Its lower ABV makes it a great choice for social gatherings or when you want to enjoy a few beers without feeling too intoxicated. The gentle hoppiness and mild aroma add to the overall enjoyment of the beer, making it a versatile choice for various occasions.
Duvel Single is a variant of Duvel with a lower ABV of 6.8% compared to the original Duvel's 8.5% ABV. It undergoes a single fermentation process, giving it a unique character and flavor profile. Despite the lower alcohol content, Duvel Single still retains the signature Duvel characteristics and provides a refreshing and nuanced drinking experience.