As an experienced sommelier and brewer, I have had the pleasure of tasting and analyzing many varieties of Prosecco, including the Borrasca Prosecco. When it comes to sweetness, the Borrasca Prosecco falls into the category of being on the sweeter side.
The Borrasca Prosecco is made from the Glera grape, which is commonly used in the production of Prosecco. This grape brings forth delicate and fruity flavors to the wine, reminiscent of wisteria flowers. These floral notes add a touch of elegance and lightness to the overall taste profile.
When it comes to sweetness, the Borrasca Prosecco can be described as having a sweet, delicate, and dry taste. This may sound contradictory, but let me explain further. The sweetness is present, but it is not overpowering or cloying. Instead, it is balanced with a dryness that gives the wine a refreshing and crisp finish.
Personal Experience: I remember the first time I tried the Borrasca Prosecco. It was a warm summer evening, and I was enjoying a picnic with friends. The wine had a beautiful golden color and a lively effervescence. As I took my first sip, I was greeted with a burst of fruity flavors, including hints of apple and pear. The sweetness was noticeable but not overwhelming, allowing me to appreciate the other nuances of the wine. It paired wonderfully with the light and refreshing dishes we had prepared, such as a citrusy shrimp ceviche and a tangy goat cheese salad.
It is important to note that sweetness in wine is subjective and can vary depending on individual taste preferences. Some may find the sweetness of the Borrasca Prosecco to be perfect, while others may prefer a drier style. If you tend to enjoy wines on the sweeter side, the Borrasca Prosecco would be a great choice for you.
To summarize, the Borrasca Prosecco is indeed sweet, but it is balanced with a dryness that keeps it from being overly sugary. Its fruity and light bouquet, derived from the Glera grape, adds a touch of elegance to the overall taste profile. Whether you enjoy it on its own or paired with food, the Borrasca Prosecco is sure to delight your palate with its sweet and delicate yet dry taste.