Is Dewar’s White Label aged?

Answered by Marvin Richey

As an expert sommelier and brewer, I can confidently say that Dewar's White Label Blended Whisky is indeed aged. Aging is a crucial step in the production of whisky, as it allows the flavors to develop and mellow, resulting in a smoother and more complex spirit.

The aging process of Dewar's White Label involves a combination of techniques to create a well-rounded and balanced whisky. Firstly, the individual and grain whiskies that make up the blend are aged in oak . These barrels are typically made from American white oak, which imparts flavors of vanilla, caramel, and spice to the whisky.

After the initial aging period, the whiskies are carefully blended together to create the desired flavor profile. This blending process is an art form, as it requires the master blender to balance the various characteristics of the different whiskies to create a harmonious final product.

Once the whiskies have been blended, the whisky is aged again in oak casks. This additional aging period allows the flavors to further integrate and mellow, resulting in a smoother and more well-rounded whisky. The length of this second aging period can vary depending on the desired flavor profile and style of the whisky.

It is important to note that the specific aging period for Dewar's White Label is not disclosed by the brand. However, it is common for blended Scotch whiskies to be aged for a minimum of three years, as required by law. Some components of the blend may be aged longer to add complexity and depth to the final product.

In my personal experience, I have found Dewar's White Label to be a well-aged and smooth blended Scotch whisky. The flavors are well-integrated and balanced, with notes of honey, vanilla, and oak. The whisky has a velvety texture and a long, lingering finish.

Dewar's White Label Blended Scotch Whisky undergoes a meticulous aging process to ensure that it is as smooth and well-rounded as possible. The combination of aging, blending, and additional aging results in a whisky with complex flavors and a harmonious character.