Is espresso martini an American thing?

Answered by Kyle Floyd

Is espresso martini an American thing?

When it comes to the origins of the espresso martini, there seems to be a bit of controversy. While some believe it was invented in London, others argue that it has American roots. So, let's delve into the history and try to uncover the truth behind this iconic cocktail.

Legend has it that the espresso martini was first created in London by British bartender Dick Bradsell at a Soho Brasserie back in 1983, according to GQ. Bradsell was approached by a supermodel, often thought to be Kate Moss, who requested a drink that would “wake me up and then fuck me up.” This led Bradsell to mix , espresso, , and sugar syrup, giving birth to what we now know as the espresso martini.

However, there are those who argue that the espresso martini actually has American origins. They believe that it was created by a different bartender, John Galloway, in the 1990s. Galloway supposedly mixed vodka, espresso, and Kahlua to create the cocktail, which gained popularity in the United States.

So, who is right? Well, it's difficult to say for sure. The cocktail world is often filled with disputed origins and conflicting stories. It's possible that both Bradsell and Galloway independently came up with a similar concept, or perhaps one influenced the other without receiving credit.

What we do know is that the espresso martini has become a beloved cocktail worldwide, transcending its supposed country of origin. It has gained immense popularity in both the United Kingdom and the United States, as well as in many other countries around the globe.

As a sommelier and brewer, I have had the pleasure of experiencing the espresso martini in various locations. From upscale cocktail bars in New York City to trendy cafes in London, this drink has made its mark on the cocktail scene. Its combination of rich espresso and vodka provides a bold and energizing flavor profile, making it a favorite among coffee and cocktail enthusiasts alike.

In my personal experience, I have found that the espresso martini is often associated with a more sophisticated and urban atmosphere. It is commonly enjoyed as a late-night pick-me-up or as a dessert cocktail after a delicious meal. The combination of caffeine and creates a unique buzz, allowing patrons to both relax and stay awake at the same time.

While the exact origins of the espresso martini may be debated, it is clear that this cocktail has become a global sensation. It has found its way into the hearts and of people all over the world, regardless of whether it is considered an American or British creation. So, next time you're in need of a caffeinated and boozy treat, give the espresso martini a try – it's a truly international delight.