Funky Buddha Premium Hard Seltzer is indeed an alcoholic beverage. It is brewed using a combination of cane sugar and agave as the sources of sugar. However, through the process of fermentation, the sugar is converted into alcohol, resulting in a beverage with 0g of sugar.
The fermentation process is a key step in the production of alcohol. It involves the conversion of sugar into alcohol by yeast or bacteria. In the case of Funky Buddha Premium Hard Seltzer, the sugars from the cane sugar and agave are consumed by yeast during fermentation, resulting in the production of alcohol.
Cane sugar, derived from sugar cane, is a common source of sugar used in the production of alcoholic beverages. It is a highly refined form of sugar that is rich in sucrose. Agave, on the other hand, is a plant native to Mexico and is known for its sweet sap. It is often used as a natural sweetener and also as a source of sugar for fermentation in the production of alcoholic beverages such as tequila.
During fermentation, the yeast consumes the sugar present in the cane sugar and agave, breaking it down into alcohol and carbon dioxide. This process is facilitated by enzymes produced by the yeast, which convert the sugar molecules into ethanol, the type of alcohol found in alcoholic beverages.
After fermentation, the resulting liquid is then filtered and carbonated to create the refreshing and fizzy nature of hard seltzer. The end product is a clear, crisp, and effervescent beverage with a balanced flavor profile.
It is important to note that while Funky Buddha Premium Hard Seltzer has 0g of sugar, it may still contain calories from the alcohol content. Alcohol itself is calorie-dense, providing approximately 7 calories per gram. Therefore, while the seltzer may have no added sugars, it is not necessarily a low-calorie beverage.
Funky Buddha Premium Hard Seltzer is brewed using cane sugar and agave as sources of sugar. Through the process of fermentation, the sugar is converted into alcohol, resulting in a beverage with 0g of sugar. The end product is a refreshing and flavorful hard seltzer that offers a low-sugar alternative for those seeking a lighter alcoholic beverage option.