Is mohua Sauvignon Blanc sweet?

Answered by Michael Blake

Mohua Sauvignon Blanc is not a sweet in the traditional sense. It is a dry that showcases concentrated aromas and flavors of lime, passionfruit, and red currant. The combination of these aromas creates a vibrant and refreshing profile on the nose. The palate of Mohua Sauvignon Blanc is characterized by its texture and sweetness of fruit.

Upon tasting this wine, you will notice a succulent and juicy mouthfeel. The sweetness of the fruit flavors is balanced with a zesty acidity that adds freshness and liveliness to the wine. The mango, ripe lemon, and pink grapefruit flavors provide a tropical and citrusy experience that is both vibrant and satisfying.

As a sommelier and brewer, I have had the pleasure of experiencing a wide range of wines and beers. When it comes to Sauvignon Blanc, the Mohua brand has consistently impressed me with its quality and expression of the varietal. The sweetness in Mohua Sauvignon Blanc is derived from the ripe fruit flavors rather than residual sugar, making it a well-balanced and enjoyable wine.

It's important to note that sweetness in wine can be perceived differently by individuals, as everyone's palate is unique. However, in the case of Mohua Sauvignon Blanc, the sweetness is more of a fruity sweetness rather than a sugary sweetness. This allows the wine to remain refreshing and versatile, making it a great choice for pairing with a variety of dishes.

Mohua Sauvignon Blanc is not a sweet wine in the traditional sense, but it does exhibit sweet fruit flavors that enhance its overall profile. The combination of concentrated aromas, textured palate, and succulent flavors make it an excellent choice for those seeking a vibrant and refreshing white wine experience.