As an expert sommelier and brewer, I have had the pleasure of tasting and experiencing a wide variety of spirits, including Rhubarb Gin. And let me tell you, it is indeed a delightful and unique spirit that is definitely worth trying.
The combination of rhubarb and gin may seem unconventional at first, but it is a match made in heaven. The tart and tangy notes of rhubarb beautifully complement the botanical complexity of gin. It adds a refreshing and zesty twist to the traditional juniper-forward flavor profile of gin.
One of the key factors that make Rhubarb Gin so good is the quality of the ingredients used. Craft distilleries, such as Whitley Neill, take great care in sourcing the finest rhubarb and botanicals to create their gin. This attention to detail translates into a superior product that truly captures the essence of rhubarb.
When it comes to taste, Rhubarb Gin offers a delightful balance between sweetness and acidity. The natural tartness of rhubarb is tempered by the subtle sweetness of the gin, creating a harmonious flavor profile. It is a gin that is simultaneously fruity, tangy, and slightly spicy, thanks to the inclusion of ginger.
The ginger adds an extra layer of complexity to the gin, enhancing its overall flavor profile. It provides a gentle warmth and a hint of spice that perfectly complements the rhubarb. This combination of flavors makes Rhubarb Gin incredibly versatile and enjoyable to drink.
One of my favorite ways to enjoy Rhubarb Gin is in a classic Gin and Tonic. The rhubarb and ginger flavors truly shine when paired with a good quality tonic water and a few slices of fresh ginger or a twist of orange peel. The result is a refreshing and invigorating cocktail that is perfect for any occasion.
Another great way to savor Rhubarb Gin is in a cocktail, such as a Rhubarb and Ginger Martini. Simply mix the gin with some ginger syrup, a splash of lemon juice, and shake it over ice. Strain into a chilled martini glass and garnish with a twist of lemon peel. The combination of rhubarb, ginger, and citrus creates a vibrant and sophisticated drink that is sure to impress.
Rhubarb Gin is indeed good, and it has gained a well-deserved popularity among gin enthusiasts. Its unique combination of rhubarb and ginger brings together the best of both worlds, resulting in a spirit that is both refreshing and complex. Whether enjoyed in a classic G&T or a creative cocktail, Rhubarb Gin is a delightful addition to any drinks cabinet. So, I highly recommend giving it a try and discovering the wonderful flavors it has to offer.