Rittenhouse Rye is a straight rye whiskey, not a bourbon. While both whiskey and bourbon are types of distilled spirits, they have distinct characteristics and production processes that differentiate them from one another.
To be classified as a bourbon, a whiskey must meet several legal requirements. It must be produced in the United States, made from a grain mixture that is at least 51% corn, distilled to no more than 160 proof, aged in new charred oak barrels, and bottled at no less than 80 proof. Rittenhouse Rye does not meet the requirement of being made predominantly from corn, as it is a rye whiskey.
Rye whiskey, on the other hand, is made primarily from rye grain. It has a spicier and drier flavor profile compared to bourbon, which is often sweeter and smoother due to the higher corn content. Rittenhouse Rye is crafted using a mash bill that is 51% rye, which gives it its distinctive taste.
The production of Rittenhouse Rye follows the traditional methods of making rye whiskey that were once popular in America. It is aged in charred oak barrels, allowing the flavors to develop and mellow over time. The aging process imparts additional complexity and richness to the whiskey.
Rittenhouse Rye has gained recognition and numerous awards for its exceptional quality. Its spicy flavor profile, combined with its smoothness and balance, make it a favorite among whiskey enthusiasts. The whiskey has a rich history, paying homage to Philadelphia's iconic Rittenhouse Square, adding to its allure and appeal.
As a sommelier and brewer, I have had the pleasure of tasting and evaluating a wide variety of spirits, including rye whiskeys like Rittenhouse. The distinct spiciness of Rittenhouse Rye sets it apart from bourbons and other types of whiskeys. Its robust flavor profile makes it a great choice for sipping neat or for use in classic cocktails like the Manhattan or the Old Fashioned.
Rittenhouse Rye is a straight rye whiskey, not a bourbon. Its production process, flavor profile, and history all contribute to its unique identity as a classic rye whiskey. Whether enjoyed on its own or as the foundation for a delicious cocktail, Rittenhouse Rye offers a taste of tradition and craftsmanship.