Discover the Harmony of Mascota Wines – Unánime Gran Vino Tinto

Mascota Vineyards is a renowned producer in the Mendoza region of Argentina that has been producing award-winning wines since its founding in 1989. Situated at the base of the Andes Mountains, Mascota Vineyards enjoys a dry climate and an abundance of sunshine, perfect for producing some of the best Malbec, Cabernet Sauvignon, Chardonnay and oter varietal wines in the world.

One of their most popular wines is Finca La Mascota “Unánime” Gran Vino Tinto ($25). Made predominantly from Cabernet Sauvignon with 25% Malbec and 15% Cabernet Franc, this blend originates from stony Uco Valley soils and is a complex, structured, richly flavored wine. It has aromas of berry and lemon rind with hints of toasted oak. On the palate it is full-bodied with bright fruit flavors that linger on the finish.

This wine pairs well with a variety of dishes like grilled steak or roasted poultry. The tannins are soft enough to enjoy it on its own but also bold enough to stand up to heartier fare.

Mascota Unanime is an excellent example of what can be achieved when combining different grape varieties from different growing regions in Mendoza. With its great flavor profile and reasonable price point, it's no wonder why Mascota Vineyards' Unanime Gran Vino Tinto has become a favorite among wine enthusiasts around the world!

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What Type of Wine is Mascota?

Mascota Vineyards produces a range of red and white wines from the Mendoza region of Argentina. Their red wines are crafted from classic varieties such as Malbec, Cabernet Sauvignon and Merlot, while their white wines are made from Chardonnay. All of their wines are carefully crafted with a focus on quality and finesse, resulting in an exceptionally well-rounded product that appeals to wine lovers around the world.

The Meaning of Gran Vino Tinto

Gran Vino Tinto is a full-bodied produced by Finca La Mascota that is made with a combination of Cabernet Sauvignon, Malbec and Cabernet Franc grapes. Its name, Unánime, comes from the Latin word “unanimis” meaning in complete harmony or accord. These grapes are grown in the Uco Valley and its stony soils impart a complex structure and richness to the wine. This blend of Cabernet Sauvignon (predominantly), Malbec (25%) and Cabernet Franc (15%) creates a well-structured yet smooth wine that is sure to please any palate.

The Benefits of Unanime Wine

Unanime is a red wine blend crafted from three different grape varieties: cabernet sauvignon, cabernet franc and malbec. This unique combination creates a complex and flavorful wine with notes of ripe berries, lemon zest and toasted oak. On the palate, it offers a smooth finish with lingering flavors of dark fruit and spice. Unanime is an easy-drinking yet full-flavored red that pairs well with grilled meats, roasted vegetables or hearty pastas. It is sure to be a favorite among both casual sippers and connoisseurs alike.

The Sweetness of Mascota Wine

Moscato wine is typically known for its sweet, fruity taste. It is made from Muscat Blanc grapes, which have a natural sweetness to them. The winemaking process usually involves some level of residual sugar that further enhances the sweet flavor and aroma of the wine. Moscato tends to be light-bodied with low tannins and mild acidity, making it a perfect choice for those looking for a wine with a touch of sweetness.

The Low Cost of Moscato Wine

Moscato is one of the more affordable wines available, for a number of reasons. Firstly, the Muscat grape, from which Moscato is made, is fairly easy to cultivate and produces high yields. Furthermore, compared to other wines, Moscato does not require expensive or marquee winemakers in order to be produced. Additionally, due to its low tannin levels and shorter aging process, storage costs are greatly reduced as well. As a result of all these factors, Moscato remains one of the most affordable wines on the market today.

The Origin of the Term ‘Tinto' for Red Wine

Red wine is traditionally referred to as “tinto” in Spanish-speaking countries due to the process used for making red wine. This process involves leaving the skins of red grapes in contact with the white must (the from the crushed grapes) for an extended period of time, allowing the pigments from the skins to tint or “tintear” the white must until it turns a deep reddish hue. Thus, rather than beig simply “red” (“rojo”), the wine is “tinted” or “tinto.” In addition, this method of winemaking gives red wines their distinctive flavor, aroma and body that sets them apart from other types of wines.

Is Tinto Sweet or Dry?

Tinto is a dry red wine. It has a bright aroma with notes of supple red fruit, hints of vanilla and a smooth texture. It also has balanced acidity and is not overly sweet.


Mascota Vineyards is a highly acclaimed winery in the Mendoza region of Argentina, producing outstanding red and white wines. Its signature blend, Unánime Gran Vino Tinto, is a complex and structured wine made up of Cabernet Sauvignon, Malbec and Cabernet Franc. This unique blend brings out beautifully ripe berry and lemon rind flavors with hints of toasted oak. It has a smooth finish that lingers on the palate making it an excellent choice for any occasion. With its high quality and great taste, Mascota Vineyards is an excellent choice for anyone looking for a great wine experience!

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.