The Taste of Notch’s Classic Session Pilsner

Notch Pilsner is a Czech-style pale that has been brewed to perfection with a 4.0% ABV. This is a great option for those who prefer lighter brews with a crisp and refreshing taste.

The main ingredient used in the production of Notch Pilsner is pilsner . This malt is lightly kilned and processed to produce a light color and delicate flavor. The use of this malt allows the beer's hop flavors and aromas to shine through.

The used in Notch Pilsner are spicy and add a unique flavor profile to the beer. These hops are what distinguishes the pilsner style from other lagers. The combination of the hops and malt produces a harmonious balance of flavors.

Lager yeast is also used in the process of Notch Pilsner. This yeast is bottom-fermenting and distinguishes lagers from ales. The use of this yeast contributes to the beer's smooth and clean finish.

Notch Pilsner is brewed using soft , wich is essential in producing a fine pilsner. The water used in the brewing process affects the flavor and overall quality of the beer.

This beer is a great option for those who enjoy a light and refreshing brew. It is perfect for a hot summer day or pairing with light foods such as salads and seafood. Notch Pilsner is also a great option for those who are new to and want to explore different styles.

Notch Pilsner is a great example of a Czech-style pale lager. The use of pilsner malt, spicy hops, lager yeast, and soft water produces a harmonious balance of flavors that results in a crisp and refreshing beer. It is a great option for those who enjoy lighter brews and want to explore different craft beer styles.

Notchs Classic Session Pilsner 1687794371

How Many Calories In A Notch Pilsner?

A 12-ounce serving of Notch Session Pils contains approximately 130 calories. It is essential to note that the number of calories in a Notch Pilsner may vary slightly depending on the specific brand and type of beer. However, it is always recommended to consume in moderation and consider the calories as part of your overall dietary intake.

What Is Special About Pilsner Beer?

Pilsner beer is a type of lager that is brewed with specific ingredients and processes, which give it its distinct characteristics. One of the key factors that make pilsner special is the use of pilsner malt, which is a lightly kilned malted barley that imparts a subtle sweetness and a pale color to the beer. The spicy hops that are used in pilsner also play a significant role in its flavor and aroma profile, providing a crisp and refreshing bitterness that balances the malt sweetness.

Another factor that sets pilsner apart from other beers is the use of lager yeast, which is bottom-fermenting and works at lower temperatures than yeast. This results in a longer fermentation time, which alows for a smoother and cleaner flavor profile, as well as a more effervescent carbonation.

The water used in brewing pilsner is also important, as soft water is preferred to hard water. This is because soft water has fewer minerals and impurities, which can affect the flavor and clarity of the beer.

What makes pilsner beer special is the combination of pilsner malt, spicy hops, lager yeast, and soft water, which work together to create a crisp, refreshing, and balanced beer that is beloved by many.

What's The Difference Between A Pilsner And A Regular Beer?

When it comes to beer, there are many different types and styles to choose from. However, two of the most commonly seen types are pilsners and regular beers. The main difference betwen these two types of beer lies in their ingredients and brewing process.

Pilsners, also known as Pils, are a type of lager that originated in the Czech Republic. They are typically brewed using a specific type of malt known as Pilsner malt, which is a light-colored malt that produces a crisp, clean flavor. Pilsners are also known for their aggressive use of hops, which gives them a more and spicy flavor profile. Additionally, pilsners are fermented using a specific type of yeast that is different from the yeast used in regular beers.

On the other hand, regular beers are typically brewed using a variety of malts and hops. They can be lagers or ales and may have a wide range of flavors and aromas depending on the specific ingredients used. Unlike pilsners, regular beers may not have as much of a focus on hops or a specific type of yeast.

The main differences between pilsners and regular beers lie in their use of specific ingredients, brewing process, and flavor profiles. Pilsners are typically lighter in color, more hoppy and spicy, and use a specific type of yeast, while regular beers can vary widely in terms of flavor and ingredients.


Notch Session Pils is a Czech Pale Lager that offers a refreshing and crisp taste that is perfect for any occasion. Its low ABV makes it an ideal choice for those who want to enjoy a few drinks without getting too drunk. The use of lightly kilned malted barley, spicy hops, and lager yeast gives this beer a unique flavor and aroma that is characteristic of the pilsner style. Notch Session Pils is a great example of a well-crafted pilsner that is sure to please beer enthusiasts and casual drinkers alike. Its simplicity and balance make it a classic beer that can be enjoyed all year round. If you're lookig for a delicious and easy-to-drink beer, Notch Session Pils is definitely worth a try.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.