The Hidden Gem of Old Grand Dad 114 Lot 1 Bourbon

Old Grand Dad 114 Lot 1 is a special release from Jim Beam that has been around since 1840. It has a unique high- flavor and is bottled at 114 proof. This bourbon is aged for around 4-5 years, making it a great choice for those looking for a smooth, flavorful .

The aroma of Old Grand Dad 114 Lot 1 is rich with notes of caramel and vanilla, along with hints of oak and spice. The taste is smooth and full-bodied, with flavors of toffee, oak, and a hint of cinnamon. There are also notes of leather and tobacco on the finish.

This whiskey has a long history associated with it, as it was first released in 1840 by Jim Beam. Since then, it has becoe an iconic brand known for its distinct flavor profile and quality. It is also one of the only whiskeys that are still bottled at 114 proof today.

Old Grand Dad 114 Lot 1 can be found in most liquor stores for around $20 per bottle – making it quite an affordable option compared to other whiskeys on the market today. If you're looking for an affordable yet delicious whiskey that packs a punch without breaking the bank, Old Grand Dad could be just what you're looking for!

Old Grand Dad 114 Lot 1 Bourbon 1676896774

Aging Period of OGD 114

OGD 114 is aged for approximately 4-5 years. It is bottled at 114 proof, which is 57% by volume, and can be found in some stores for a remarkably low price of $20. The aging process gives the bourbon its distinctive flavor, aroma, and color. This particular bourbon has a mellow taste that is balanced with notes of caramel, oak, and vanilla. OGD 114 also has a smooth finish that makes it an ideal choice for sipping neat or on the rocks.

Who Produces Old Grand Dad 114?

Old Grand Dad 114 is a high-rye bourbon whiskey made by Jim Beam. It is produced from a recipe that has been in the Beam family since 1840, and has become one of the most popular bourbons in the world. Old Grand Dad 114 is an 86-proof whiskey with a flavor profile featuring notes of sweet caramel, oak, and spice, making it ideal for sipping neat or on the rocks.

Is OGD 114 Barrel Proof?

Yes, Old Grand Dad 114 Barrel Proof is indeed a barrel-proof whiskey, meaning it is bottled directly from the barrel without any dilution. This process results in a full-flavored and intense whiskey that packs an impressive punch at 114 proof (57% alcohol by volume). The proof of this whiskey is unique in that it offers a smooth and mellow flavor profile due to its high-proof bottling.

OGD 114: What Distillery Makes It?

Old Grand-Dad 114 is a Kentucky straight bourbon whiskey produced by Beam Suntory and currently distilled at the Jim Beam Distillery in Clermont, Kentucky. The Jim Beam Distillery is a world-renowned facility that has been crafting premium since 1795. Located on the banks of the Kentucky River in Nelson County, the distillery is home to some of the world's most recognized bourbon whiskey brands, including Old Grand-Dad 114. The facility utilizes traditional methods to produce bourbon of uncompromising quality, ensuring each bottle meets Beam Suntory's high standards. With over two centuries of experience, you can be sure you're getting a tuly exceptional spirit when you choose Old Grand-Dad 114.

Conclusion

Old Grand Dad 114 Lot 1 is a high-quality bourbon whiskey that has been distilled and sold by Jim Beam since 1840. It is made with a high-rye mash bill and bottled at 114 proof. It has a rich, creamy aroma that contains hints of caramel and oak, as well as a slightly sweet taste that lingers on the palate. With an affordable price tag of $20, Old Grand Dad 114 Lot 1 makes for an excellent addition to any home bar or collection of spirits. Its smooth finish and deep flavor make it the perfect accompaniment for classic or straight sipping.

Photo of author

Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.