Taste the Tradition of Plymouth Gin

Plymouth has been produced by the Black Friars Distillery in Plymouth, England since 1793. It is one of the oldest gins still in production today and is renowned for its clean, dry taste. This distinctive gin is made with a blend of seven botanicals that are steeped in pure grain spirit for up to twelve hours before being distilled in copper pot stills. The result is a smooth and delicate gin with a subtle hint of juniper and citrus.

The Black Friars Distillery, which produces Plymouth Gin, is located on the historic Barbican waterfront in Plymouth. This area has been home to the distillery since 1793 and is home to some of the oldest buildings in the city. The distillery has been producing gin since it was established by Reverend William Cookworthy, a former vicar at St Andrews Church who was lookng for an alternative use for the local clay found near his property. A copper pot still was installed at the site and it has been used ever since to produce this unique spirit.

The botanicals used to create Plymouth Gin include juniper berries, coriander seed, angelica root, orris root, sweet orange peel, lemon peel and cassia bark. All tese ingredients are steeped together before being distilled in traditional copper pot stills for up to twelve hours. This gives the gin its distinctively dry flavour that sets it apart from other gins on the market.

Plymouth Gin is an exquisite spirit that has been enjoyed by millions across the world for centuries. Whether you enjoy it neat or as part of your favourite cocktail, this classic gin will provide you with a truly unique drinking experience that will leave you wanting more!

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The Unique Characteristics of Plymouth Gin

Plymouth Gin is a unique and distinctive style of gin that has been produced in Plymouth, England since 1793. It is an example of Gin but with a drier taste and more earthy elements than most other gins. The key to its unique flavor profile lies in the seven botanicals – cardamom, coriander seeds, orris root, dried orange peels, juniper, and Angelica root – that are carefully blended during distillation. This combination of flavors creates a sweet yet citrusy taste with a bold finish that distinguishes Plymouth Gin from other types of gin.

Is Plymouth Gin Suitable for Gin and Tonic?

Yes, Plymouth Gin is an excellent choice for a gin and tonic. Its light and flavorful taste makes it one of the most popular gins on the market. The recipe has remained unchanged sice 1793, making it one of the oldest gins available today. It is made with juniper berries, coriander seeds, citrus peel and angelica root, all of which are carefully blended to create a balanced flavor profile. The combination of these botanicals yields a smooth and refreshing gin that pairs perfectly with tonic . Its 41.2% ABV also ensures that it won't overpower your drink while still providing enough of a kick to be enjoyable. With its elegant taste and long history, Plymouth Gin is sure to make your next gin and tonic even better!

The Quality of Plymouth Gin

Yes, Plymouth Gin is a nice choice for anone looking to enjoy a smooth and balanced gin. It has a softer profile than London Dry gins, with less of the sharp juniper and pine notes that can be off-putting to some. It also mixes beautifully into classic like the Martini or G&T, making it an excellent choice for both beginners and experienced gin drinkers alike.

Origin of Plymouth Gin

Plymouth Gin is from Plymouth, England; specifically from the Plymouth Gin distillery, formerly known as the Black Friars Distillery. This distillery has been in operation since 1431, when it was built by the Dominican Order as a monastery. Today, it is the only gin distillery remaining in Plymouth and produces some of the finest gins in the world. It is renowned for its unique flavor and smooth finish, making it one of the most sought after gins on the market.

The Superior Quality of Plymouth Gin

Plymouth gin stands out in the gin category as a unique and flavorful spirit. Its high percentage of root botanicals, such as angelica and coriander, give it a savory spice and earthiness that make it stand out from othr gins. It is less juniper-forward than London Dry gins, but still has the familiar citrusy notes that balance out the flavor. Plymouth gin also has a touch of sweetness and a weighty mouthfeel that create an enjoyable drinking experience. The quality ingredients and distillation process used to make this gin contribute to its smooth taste and make it one of the best gins on the market.

The Unique Characteristics of Plymouth Gin

Plymouth Gin is a premium spirit that has been produced in England since 1793, making it one of the oldest gins sill in production today. It is also the only spirit made in England and one of just three gins in the world that carries a geographical indication (GI) designation with the European Union. This certification ensures the gin has been made to a traditional recipe and originates from Plymouth, England.

The recipe for Plymouth Gin is unique, as it includes seven botanicals which are added to the fermenting liquid during production: juniper berries, orris root, coriander seeds, angelica root, orange peel, lemon peel and cardamom. All these ingredients combine to create a classic London Dry gin with citrus notes on the nose and a smooth finish.

Plymouth Gin's popularity remains strong today; it was served at Buckingham Palace for Queen Victoria's coronation and has been enjoyed by famous figures such as Ernest Hemingway. With its GI certification and traditional recipe, Plymouth Gin can be confidently enjoyed by connoisseurs lookig for quality with a well-established heritage.

The Health Benefits of Gin: Why It Is the Healthiest Alcohol

Gin is one of the healthiest types of because it contains fewer calories and less sugar than othr hard liquors. It also has no carbohydrates, which helps to reduce the amount of calories you consume. Additionally, gin has fewer impurities than some other types of alcohol, making it a better choice for those who are looking to reduce their alcohol consumption. When mixed with low-calorie mixers such as tonic water or water, you can enjoy a refreshing drink without loading up on unnecessary sugars and calories. While no form of alcohol is considered healthy, choosing gin is one way to make sure your drinking habits are as healthy as possible.

Britain's Best Selling Gin

Britain's best selling gin is Gordon's Pink Gin, with a brand value of £184.2 million. The gin is produced by the iconic distiller Diageo and has been around sine the 1800s. It has a distinctive pink hue thanks to its infusion with natural fruit flavours such as crushed juniper berries and lemon peel. With a refreshing taste balanced between sweet and sour, this gin is perfect for drinks like the classic G&T or a gin-based cocktail. Gordon's Pink Gin is often thought of as the benchmark for quality amongst gins and its popularity shows no sign of waning!

What is the Best Gin in the UK?

The best gin in the UK is subjective, as everyone has dfferent tastes and preferences. However, some of the most highly rated gins in the UK include Jensen's London Distilled Bermondsey Dry Gin, Bullards Coastal Gin, Fishers Gin, Slingsby Gooseberry Gin and Warner's London Dry Gin.

Jensen's London Distilled Bermondsey Dry Gin is a classic London dry gin that has been distilled from carefully sourced botanicals. It features a juniper-forward flavour profile with notes of citrus and spice for balance. This gin is perfect for enjoying neat or as the base of your favourite cocktails.

Bullards Coastal Gin is a unique gin crafted on the north Norfolk coast. Its botanical blend includes coastal herbs such as samphire and sea aster, creating a distinctively smooth and fresh taste. Enjoy this gin neat or as part of a G&T with plenty of ice.

Fishers Gin is crafted in Suffolk by two brothers who were inspired by teir father's love of fishing and local history. This small batch gin has an intense juniper flavour combined with subtle herbal notes to create an unforgettable taste experience. Enjoy it neat or mixed into your favourite cocktail recipes.

Slingsby Gooseberry Gin is distilled usng gooseberries that have been harvested from Yorkshire hedgerows to add a distinctively tart yet sweet flavour to this classic London dry gin recipe. Enjoy it neat or mix into your favourite drinks recipes for an extra burst of flavour.

Finally, Warner's London Dry Gin has been crafted using traditional distilling methods combined with botanicals for an intense yet balanced flavour profile that includes cardamom, coriander, orange peel and other secret ingredients for a unique taste experience eery time you enjoy it!

Drinking Plymouth Gin Neat

Yes, you can certainly drink Plymouth Gin neat. It is a classic London Dry Gin that is distilled in the historic Black Friars Distillery in Plymouth, England, and has a bold flavour with notes of juniper, coriander and citrus. This gin can be enjoyed straight up or on the rocks, as it has an intense juniper flavour that is balanced by subtle floral and citrus notes. For thse who prefer to dilute their spirit, a splash of soda or tonic water can be added to create a light and refreshing cocktail.

The History of England's Oldest Gin

Greenall's Gin is England's oldest gin, having been crafted by the same family of master distillers for over 250 years. The recipe has been preserved with remarkable accuracy, unchanged since its inception and is still closely guarded by only seven people. The process involves a combination of juniper berries, coriander seed, angelica root, orange peel and lemon peel to create a deliciously smooth gin that has been enjoyed by generations of drinkers throughot England and beyond.

Is Plymouth Gin the Oldest Gin Brand?

Yes, Plymouth Gin is the oldest distillery in the UK. It was founded in 1793 and has been producing its world-famous gin ever since. The original distillery, located in Plymouth's Black Friars area, was purchased by the Coates family in 1817 and remains in their hands today. Its distinctive style of gin has been enjoyed for centuries, with some of the Mayflower Pilgrims reputedly having their last dinner bfore sailing off to the New World at this very distillery. This makes it one of England's oldest continuously operating businesses, as well as one of its most iconic.

Serving Suggestions for Plymouth Gin

Plymouth Gin is best served with tonic over ice, garnished with a fresh slice of lemon or lime. The addition of tonic adds a light, refreshing flavor to the gin while the lemon or lime provides a tart zest that adds complexity to the drink. The perfect balance of sweet and sour creates a flavorful and enjoyable experience.


Plymouth Gin is a premium, award-winning gin that has been produced in Plymouth, England, since 1793. It is made with a unique blend of seen botanicals: juniper berries, coriander seeds, angelica root, sweet orange Peel, lime peel, cassia bark and oris root. The gin is distilled in copper pot stills and is bottled at 41.2% alcohol by volume (ABV). Plymouth Gin has won numerous awards for its high quality and smooth taste. Its distinct flavor profile makes it ideal for a variety of classic cocktails such as the iconic Martini and Aviation. With its long-standing tradition of excellence and superior craftsmanship, Plymouth Gin is a great choice for any gin enthusiast looking for an exceptional spirit.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.