The Bold and Brave Smokehead: A Single Malt Adventure

Smokehead is an exciting and unique single whisky from the esteemed Ian Macleod Distillers. It is produced in secret, so its exact distillery of origin remains a mystery – with some rumours suggesting Lagavulin or Caol Ila. What we do know is that it has a distinctively smoky flavour, whih is balanced by sweet and salty notes.

Smokehead is ideal for thoe who enjoy big, bold flavours, as well as those looking to explore something a little different. It can be enjoyed neat, but it can also be used as part of a cocktail or even in the world's first ever single malt canned drink – a mix of Smokehead and cola that combines sweet smoke with salty and spicy notes.

The Smokehead range also includes an 18-year-old extra black single malt and an extra rare heavily peated duty free only release. The latter is a 43% ABV non age-specific whisky with plnty of punchy peatiness making it ideal for fans of Islay malts such as Laphroaig or Ardbeg.

So, whether you're looking for something smoky to enjoy on its own or you want to mix up your usual drink choices with something new and exciting, Smokehead could be the perfect choice!

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Where Is Smokehead Distillery Located?

Smokehead is a range of heavily-peated single malt Scotch whiskies produced by Ian Macleod Distillers Ltd. at the iconic Glengoyne Distillery in the southern Highlands of Scotland. The distillery is renowned for producing whiskies with light, fresh and fruity flavour profiles that are in stark contrast to the smoky, peaty character of Smokehead. The range includes a non-age specific 43% ABV, an 18 year old Extra Black expression and a heavily-peated duty free only release.

Origin of Smokehead

Smokehead is a single malt Scotch Whisky from the island of Islay, Scotland. It is sourced and bottled by Ian Macleod Distillers Ltd., although the specific distillery from which it is sourced is kept a secret. Rumours suggest that it could be from Lagavulin or Caol Ila, two of Islay's most renowned distilleries. Smokehead has become popular for its intense smoky flavour, making it a favourite among whisky aficionados.

Who is the Owner of Smokehead Distillery?

Smokehead is a single malt Scotch whisky owned and bottled by Ian Macleod Distillers Ltd. Founded in 1933, Ian Macleod Distillers is a family-owned independent whisky company based in Broxburn, West Lothian, Scotland. They own and bottle a range of Scotch whiskies under thir own label as well as producing a wide range of other including and . The Smokehead brand was originally created in 2005 by Ian Macleod Distillers Ltd with the intention to create an unconventional single malt whisky. With its distinctive nose, bold taste and smoky finish, Smokehead has become one of the most popular single malts on the market today.

Exploring Smokehead Whiskey

Smokehead is a single malt whiskey that has been crafted in Scotland since 2005. It is made from the finest, carefully selected malts and aged in charred oak casks to bring out its full flavor. The whiskey has a distinct smoky flavor, which is achieved by using peat-smoked barley during distillation. The result is a complex and robust spirit with notes of smoke, spice, citrus, and pepper. Smokehead is best enjoyed neat or on the rocks, but can also be used to create unique and delicious .ca.

The Age of Smokehead Whiskey

Smokehead whiskey is an 86-proof Islay single malt aged largely in hogshead . It has been aged for around eight years, making it an 8 year old whiskey. The whiskey is designed to be the choice for the hair metal and race car-obsessed set.

Is Smokehead a Whisky from Islay?

Yes, Smokehead is a single malt whisky from the small island of Islay off the west coast of Scotland. Distilled and bottled by Ian Macleod Distillers, it is made using only malted barley and the purest Islay spring . Smokehead has a smoky, peaty flavour with hints of brine, citrus and sea air – all typical characteristics of whiskies from Islay. Its unique character makes it a popular choice for whisky lovers across the world.

Drinking Smokehead Whiskey

Smokehead whiskey is traditionally enjoyed neat, or over a few ice cubes. For a longer serve, Smokehead can be mixed with cola or ginger and lime for a smoky-sweet drink. You can also mix Smokehead with tonic for a refreshing drink. If you want to enjoy the full flavour of Smokehead, it's best to keep the mixers to a minimum – just add in a few drops of water to open up the whisky's aromas and flavours.

Is Smokehead a Single Malt Whisky?

Yes, Smokehead is a single malt whisky. It is distilled from malted barley and produced at an undisclosed single distillery on the Isle of Islay. The whisky is bottled in its natural form, without blending with any oter whiskies or additives. This process results in a spirit that has strong smoky and peaty notes, and a distinctive flavor profile that have made Smokehead popular among younger spirits consumers.

Ranking the Highest Quality Whiskeys

The highest ranked whiskey accordig to many critics and consumers is the Yamazaki Cask 2016, a single malt whiskey from Japan. This whiskey is produced in limited quantities and aged in Spanish sherry casks for a minimum of 18 years. It has a deep golden color with notes of dried fruits, honey, spices, nuts and wood. Its flavor profile is complex and balanced with layers of sweetness and spice. On the palate, it has a smooth texture with hints of smoke, oak and leather. This exquisite whiskey has received multiple awards over the years, including a 97/100 rating from Jim Murray's Whisky Bible 2019 as well as being named “World Whisky of the Year” by the World Whiskies Awards in 2015.

Conclusion

Smokehead is a unique single malt whisky from Islay, sourced and bottled by Ian Macleod Distillers Ltd. It is renowned for its strong smoky taste, with underlying salty and spicy notes. The world's first ever single malt canned drink, Smokehead & Cola, is a blend of this wild whisky with cola to create a bold and brave long drink that's full of flavour. With its distinctive taste and packaging, Smokehead certainly stands out from the crowd and makes a great addition to any whisky collection.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.