Buffalo Bill’s Station U Brew

Buffalo Bill's Brewery, established in 1983, holds the distinction of being the first brewpub in America. This pioneering establishment opened its doors on September 9, 1983, and embarked on its journey just a month prior, on August 2, 1983. One of their notable brews is the Station , a classic amber bitter that appeals to those seeking a satisfying and flavorsome pint.

The Station Bitter is a traditional that embodies the essence of a session beer. A session beer, for the uninitiated, refers to a beer that is lower in content, allowing for an extended drinking session without becoming overly inebriated. This makes it an excellent choice for those who appreciate a proper pint but prefer to savor their beer over a longer period.

What sets the Station Bitter apart is its rich amber hue, giving it a visually appealing appearance in the glass. The aroma is inviting, with hints of and that entice the senses. Upon taking a sip, one can expect a well-balanced flavor profile that combines the bitterness of hops with the sweetness of malt. This harmony of flavors creates a delightful and refreshing experience for beer enthusiasts.

The Station Bitter is crafted with careful attention to detail, ensuring that each batch maintains its high quality and consistency. Buffalo Bill's Brewery takes pride in their commitment to brewing excellence, using only the finest ingredients and employing time-honored brewing techniques. This dedication to their craft is evident in every sip of their Station Bitter.

Whether you're a seasoned beer connoisseur or simply someone who appreciates a good pint, the Station Bitter from Buffalo Bill's Brewery is a must-try. Its classic amber bitter style, sessionable nature, and flavorful profile make it a go-to choice for those seeking a satisfying and enjoyable beer-drinking experience.

Buffalo Bill's Brewery holds a special place in American brewing history as the first brewpub in the country. Their Station Bitter, a traditional and flavorful amber bitter, showcases their dedication to brewing excellence. So, why not pay a visit to Buffalo Bill's Brewery and indulge in a pint of their renowned Station Bitter? Cheers!

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What Is Station Beer?

Station beer, also known as station bitter, is a type of traditional beer that is typically amber in color. It is often enjoyed as a session beer, meaning it is consumed in larger quantities over a longer period of time. Station bitter is particularly popular among those who appreciate a proper, full-bodied pint.

This type of beer is characterized by its rich, malty flavor profile and moderate hop bitterness. It strikes a balance between sweetness and bitterness, making it a highly drinkable option for those who prefer a well-rounded beer experience. Station beer is often regarded as a classic choice for beer enthusiasts who appreciate the craftsmanship and heritage of traditional brewing.

Station beer is typically enjoyed in a pub or bar setting, where it can be savored alongside good company and conversation. Its moderate alcohol content and approachable flavor make it a suitable choice for those looking to enjoy multiple pints without becoming too intoxicated.

Station beer is a traditional, amber bitter that is ideal for those who appreciate a proper pint. Its rich flavor, balanced sweetness, and moderate bitterness make it a sessionable option for beer enthusiasts.


Buffalo Bill's Brewery holds the prestigious title of being the first brewpub in America, making it a pioneer in the industry. Since opening its doors in 1983, Buffalo Bill's has been dedicated to brewing high-quality beers that satisfy even the most discerning palates.

One of their standout offerings is the Station Bitter, a traditional amber bitter that is perfect for those seeking a session beer or a true pint experience. With its rich, amber color and balanced flavor profile, Station Bitter is sure to please beer enthusiasts who appreciate a well-crafted brew.

What sets Buffalo Bill's apart is not only their commitment to brewing exceptional beers but also their passion for the craft. They take pride in every batch they produce, ensuring that each sip delivers a memorable and enjoyable experience.

Whether you're a craft beer connoisseur or simply someone who appreciates a good pint, Buffalo Bill's Brewery and their Station Bitter are worth a visit. The combination of their historical significance, dedication to quality, and commitment to the craft make them a standout in the world of brewing. So, head over to Buffalo Bill's Brewery and indulge in the deliciousness of the Station Bitter – a true testament to their expertise and passion for brewing.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.