South African Cabernet Sauvignon is a wine that truly showcases the unique characteristics of the region. The flavors that can be found in this wine are rich and complex, with a distinct South African twist. One of the main flavor profiles that you can expect to find in South African Cabernet Sauvignon is blackcurrant. This flavor is often described as intense and vibrant, with a slight tartness that adds depth to the wine.
In addition to blackcurrant, South African Cabernet Sauvignon also often exhibits flavors of cassis. Cassis is similar to blackcurrant but has a sweeter and more concentrated taste. This flavor adds a touch of sweetness to the wine, balancing out the tartness of the blackcurrant.
Plums and black cherries are also commonly found in South African Cabernet Sauvignon. These flavors add a richness and depth to the wine, providing a velvety mouthfeel and a hint of sweetness. The combination of plums and black cherries creates a complex flavor profile that is both fruity and earthy.
When it comes to the oak influence in South African Cabernet Sauvignon, you can expect to find notes of vanilla, spices, mocha, cigar box, and smoke. The oak aging process imparts these flavors onto the wine, adding layers of complexity and depth. The vanilla and spice notes add a touch of sweetness and warmth, while the mocha, cigar box, and smoke bring in a savory and smoky element.
One of the defining characteristics of Cabernet Sauvignon, regardless of its origin, is its high tannin content. Tannins are naturally occurring compounds found in grape skins, seeds, and stems. They contribute to the structure and mouthfeel of the wine, providing a firm and grippy texture. In South African Cabernet Sauvignon, the tannins are often bold and robust, giving the wine a strong backbone and allowing it to age well.
South African Cabernet Sauvignon is a wine that showcases a unique combination of flavors. The blackcurrant, cassis, plums, and black cherries provide a fruity and rich profile, while the oak aging adds complexity with vanilla, spices, mocha, cigar box, and smoke. The high tannin content ensures that the wine has enough structure and harmony, making it a bold and age-worthy choice for wine enthusiasts.