Apple and Eve Orange Juice is made from a blend of 100% orange juice concentrate and filtered water. The concentrate is reconstituted with water to create the final product. This means that the juice is made from oranges that have been processed and concentrated to remove much of the water content, making it easier to transport and store.
To enhance the nutritional value of the juice, Apple and Eve adds calcium gluconate and calcium lactate. Calcium is an essential mineral that plays a crucial role in maintaining strong bones and teeth. It is also important for proper muscle function and nerve transmission. By adding these forms of calcium to the juice, Apple and Eve aims to provide an additional source of this important nutrient.
In addition to calcium, Apple and Eve also fortifies their orange juice with vitamin A palmitate and vitamin E acetate. Vitamin A is a fat-soluble vitamin that is important for vision, immune function, and cell growth. Vitamin E is a powerful antioxidant that helps protect cells from damage caused by free radicals. Both of these vitamins are added to the juice to provide additional health benefits.
It is important to note that while these additives are included to enhance the nutritional value of the juice, they do not affect the taste or overall quality of the product. The primary flavor and characteristics of the juice come from the natural sugars and acidity of the oranges themselves.
Personally, I have enjoyed Apple and Eve Orange Juice on many occasions. I find that the juice has a bright and refreshing taste, with a balance of sweetness and acidity. The addition of calcium and vitamins A and E is a welcomed bonus, as it provides added nutritional value to my morning routine. I appreciate that Apple and Eve uses 100% orange juice concentrate as the base for their product, as it ensures that I am getting the full flavor and benefits of the oranges. I find Apple and Eve Orange Juice to be a delicious and nutritious option for starting my day.