Ninkasi beer is a divine Belgian-style saison that pays homage to the ancient Sumerian goddess of beer. This unique brew is crafted with a combination of carefully selected ingredients that come together to create a truly exceptional drinking experience.
One of the key ingredients in Ninkasi beer is New Zealand hops. These hops are known for their distinctive flavors and aromas, which add a layer of complexity to the beer. The specific varieties of hops used may vary depending on the batch, but they are chosen for their ability to complement and enhance the other flavors in the beer.
Another important ingredient in Ninkasi beer is freshly harvested Somerset apple juice. This addition adds a touch of sweetness and fruity notes to the brew, balancing out the hop bitterness and adding a unique twist to the traditional saison style. The apple juice used in the brewing process is sourced from local Somerset orchards, ensuring the highest quality and freshness.
To further enhance the complexity of the beer, wild yeast is also used in the fermentation process. This wild yeast brings its own unique flavors and characteristics to the brew, resulting in a more complex and interesting final product. The use of wild yeast also adds an element of unpredictability to the brewing process, as the fermentation may take longer or produce different flavors compared to using traditional brewing yeasts.
The combination of these carefully selected ingredients creates a beer that is truly special. The New Zealand hops provide a burst of hoppy goodness, while the Somerset apple juice adds a touch of sweetness and fruitiness. The wild yeast brings its own unique flavors to the mix, resulting in a saison that is full-bodied, flavorful, and unlike anything else you've ever tasted.
As an expert sommelier and brewer, I have had the pleasure of tasting Ninkasi beer on multiple occasions. Each time, I am struck by the balance of flavors and the complexity of the brew. The New Zealand hops provide a wonderful floral and citrus aroma, while the apple juice adds a subtle sweetness that perfectly complements the hop bitterness. The wild yeast adds a layer of funkiness and depth, making each sip a delightfully unique experience.
The ingredients in Ninkasi beer include New Zealand hops, freshly harvested Somerset apple juice, and wild yeast. These carefully selected ingredients come together to create a divine Belgian-style saison that is full of flavor, complexity, and character. Whether you're a beer enthusiast or simply looking to try something new, Ninkasi beer is definitely worth seeking out.