Um Bongo is a popular fruit juice drink that is loved by many. Its unique combination of flavors creates a refreshing and tropical taste that transports you to a tropical paradise with every sip. So, what exactly are the ingredients that make up Um Bongo? Let's dive into it.
The main ingredient in Um Bongo is apple pulp, which makes up 56% of the drink. Apples are a versatile fruit known for their sweet and slightly tart flavor. They add a natural sweetness to Um Bongo and contribute to its overall fruity taste.
Bananas are another prominent ingredient, accounting for 30.09% of the drink. Bananas are well-loved for their creamy texture and sweet taste. They add a rich and smooth consistency to Um Bongo, enhancing its tropical flavor profile.
Mango, the king of tropical fruits, makes up 5.6% of Um Bongo. Mangoes are known for their juicy and sweet taste, and they bring a burst of tropical flavor to the drink. Their vibrant orange color and exotic taste make them a perfect addition to this refreshing beverage.
To further enhance the fruity flavors, Um Bongo includes apple juice (3.5% based on concentrate) and orange juice (1.5%). These juices add a tangy and citrusy element to the drink, balancing out the sweetness of the other fruits. They also contribute to the overall refreshing nature of Um Bongo.
Guava pulp (1.7%) is also included in Um Bongo, adding a unique and tropical twist to the flavor profile. Guavas have a distinct taste that is both sweet and slightly tangy, and they contribute to the overall tropical vibe of the drink.
Pineapple (0.5%) and passion fruit (0.4%) are two more tropical fruits that are added to Um Bongo. Pineapples are known for their sweet and tangy taste, while passion fruit adds a delightful tartness. These fruits further enhance the tropical flavor profile of Um Bongo, transporting you to a sunny beach with each sip.
Lastly, Um Bongo includes apricot (0.2% based on concentrate), water, acidity regulator (citric acid), and lemon juice (0.01% based on concentrate). Apricots add a subtle sweetness and fruity aroma to the drink, while the acidity regulator helps to balance the flavors. Lemon juice adds a zesty kick and enhances the overall freshness of Um Bongo.
Um Bongo is a delightful blend of apple pulp, banana, mango, apple juice, guava pulp, orange juice, pineapple, passion fruit, apricot, water, acidity regulator, and lemon juice. Each ingredient plays a crucial role in creating the unique and tropical flavor profile of this beloved fruit juice drink. So, the next time you enjoy a glass of Um Bongo, savor the combination of these delicious fruits and let your taste buds be transported to a tropical paradise.