What are the tasting notes for Islay barley 2013?

Answered by Michael Weatherspoon

Tasting Notes – Islay Barley 2013

On the nose, the Islay Barley 2013 opens with a captivating blend of maritime and peaty aromas. The scent of salty sea air immediately transports me to the rugged coastlines of Islay. As I take a deeper inhale, hints of brine and seaweed become more pronounced, adding a touch of complexity to the dram.

Moving on to the palate, the first sip reveals a rich and robust flavor profile. The peat smoke takes center stage, enveloping the taste buds with its earthy and smoky character. It is not overpowering, however, but rather beautifully balanced with other elements.

As the flavors develop, I detect notes of sweet caramel and honey, adding a touch of sweetness and richness to the dram. This sweetness is reminiscent of toffee or butterscotch, creating a delightful harmony with the peat smoke.

The Islay Barley 2013 also showcases its maltiness, with a distinct cereal character that brings to mind freshly baked bread or toasted grains. This adds a depth and texture to the whisky, enhancing its overall complexity.

Towards the finish, a gentle warmth lingers on the palate, leaving a lasting impression. The smokiness continues to evolve, revealing layers of charred wood and a hint of bonfire smoke. It is a satisfying and contemplative finish, inviting you to savor each sip.

The Islay Barley 2013 is a remarkable whisky that captures the essence of Islay. Its combination of maritime influences, peat smoke, and sweet maltiness creates a truly unique and memorable drinking experience. Whether enjoyed on a stormy winter's night or a calm summer evening, this whisky is sure to transport you to the rugged beauty of Islay.