As an expert sommelier and brewer, I have had the pleasure of tasting a wide variety of whiskies, including the Black Grouse. When it comes to describing the taste of Black Grouse, there are a few key characteristics that stand out.
First and foremost, the Black Grouse has a noticeably higher malt content compared to the regular Famous Grouse. This gives it a richer and more robust flavor profile. The malt flavor is prominent and adds a depth and complexity to the whisky.
One of the standout notes in the Black Grouse is the presence of dark fruit flavors. I often detect hints of plums, raisins, and blackberries. These fruity notes add a touch of sweetness and contribute to the overall complexity of the whisky.
In addition to the dark fruit, there are also tropical fruit notes present in the Black Grouse. I have picked up flavors of pineapple, mango, and even a hint of coconut. These tropical fruit flavors give the whisky a slightly exotic twist and add a layer of freshness.
Another element that comes through in the Black Grouse is the grain. While the malt is the star of the show, the grain adds a subtle earthiness and nuttiness to the overall flavor profile. It provides a solid foundation for the other flavors to shine.
I also often detect a charred or smoky note in the Black Grouse. This could be a result of the peat used in the production process. The smokiness is not overpowering, but rather adds a pleasant depth and complexity to the whisky.
Butterscotch is another note that I often pick up in the Black Grouse. This adds a touch of sweetness and richness to the overall flavor profile. It balances out the other flavors and adds a creamy texture to the whisky.
Lastly, there is a subtle acidic pop in the Black Grouse. It's not overly tart or sour, but rather provides a refreshing contrast to the other flavors. It adds a brightness to the whisky and keeps it from becoming too heavy or cloying.
The Black Grouse is a whisky that showcases a range of flavors. From the dark fruit and tropical fruit notes to the malt, grain, char, butterscotch, and acidic pop, it is a whisky that offers a complex and enjoyable tasting experience. Whether enjoyed neat, on the rocks, or in a cocktail, the Black Grouse is sure to satisfy whisky enthusiasts looking for a whisky with depth and character.