What does Grenache Syrah taste like?

Answered by Roy Gibson

Grenache and Syrah, when blended together, create a that is greater than the sum of its parts. The combination of these two grape varieties results in a wine with a unique flavor profile that is both vibrant and complex.

Grenache brings its characteristic bright and fruity flavors to the blend. Think of ripe strawberries and raspberries, their juices stewed to perfection. These flavors burst forth on the palate, creating a sensation of lusciousness and decadence. The Grenache grape also tends to produce wines with higher content, adding a warmth and richness to the overall experience.

On the other hand, Syrah, often considered the darker variety of the pair, lends structure and depth to the blend. It contributes a firm tannin backbone and a refreshing acidity that helps balance the fruitiness of the Grenache. Syrah brings its own unique flavors to the mix as well, with notes of blueberry, blackberry, and even a touch of licorice. There is also the occasional hint of gamey notes, adding complexity and intrigue.

When these two varieties come together in a Grenache Syrah blend, they create a wine that is both approachable and layered. The fruit-forward nature of the Grenache is complemented by the structure and spice of the Syrah, resulting in a wine that is both enjoyable on its own and pairs well with a variety of foods.

I recall a personal experience where I had the pleasure of tasting a Grenache Syrah blend from the Rhône Valley in France. The wine had a beautiful ruby color, with aromas of red berries and a subtle hint of black pepper. On the palate, the wine was juicy and plush, with flavors of ripe strawberries and plums. The Syrah provided a backbone of tannins and a touch of spice, adding depth and complexity to the overall experience. It was a truly delightful wine that paired perfectly with a grilled rack of lamb.

Grenache Syrah blends offer a unique tasting experience. Grenache brings bright, stewed strawberry and raspberry flavors, along with a plush and juicy palate. Syrah adds structure, with its tannins and acidity, as well as spice and hints of blueberry and licorice. Together, these two varieties create a wine that is both vibrant and complex, with a harmonious balance of fruitiness and depth.