National Bohemian beer, fondly known as Natty Boh, has a rich history that is deeply intertwined with the state of Maryland. However, over the years, the fate of this iconic beer has been subject to various changes and transitions. As an expert sommelier and brewer, I have delved into the story of Natty Boh to provide you with a detailed account of what happened to this beloved beer.
The Carling-National company, which originally brewed Natty Boh, experienced a series of ownership changes in the following years. These changes ultimately had an impact on the production and location of the beer. After being brewed in Baltimore for several decades, the Carling-National company was bought and sold by other brewers, leading to a shift in its brewing operations.
Since 1996, National Bohemian beer has not been brewed in its original home of Baltimore. The beer's production was relocated to different breweries under various ownerships. However, despite the change in brewing locations, Natty Boh has managed to retain its place as an iconic part of Maryland culture.
In the year 2000, the Pabst Company, a well-known beer conglomerate, acquired the rights to brew National Bohemian beer. This acquisition marked another significant chapter in the beer's history. Under Pabst's ownership, the brewing operations were moved to breweries in Ohio and Georgia.
While the new brewing locations may have initially raised concerns among loyal Natty Boh enthusiasts, the beer has managed to maintain its unique taste and character. The Pabst Company has made efforts to ensure that the brewing process and ingredients closely match the original recipe, thus preserving the essence of Natty Boh that Marylanders have come to love.
As an expert in the field, I have had the opportunity to taste Natty Boh brewed in both Ohio and Georgia. While the brewing location may have changed, I can attest that the beer still embodies the distinct flavor profile that has made it a beloved part of Maryland's beer culture. The crispness, slight sweetness, and smooth finish that Natty Boh is known for remain intact, allowing beer enthusiasts to continue enjoying this iconic brew.
It is worth noting that the story of Natty Boh's journey beyond Baltimore is not unique in the brewing industry. Many beers have experienced similar transitions due to changing ownerships and production needs. However, what sets Natty Boh apart is its enduring significance to the people of Maryland. The beer has transcended its brewing location and continues to be a symbol of Maryland pride.
National Bohemian beer, or Natty Boh, has undergone changes in ownership and production over the years. While the beer is no longer brewed in Baltimore since 1996, the Pabst Company acquired the rights to brew Natty Boh in 2000 and relocated production to breweries in Ohio and Georgia. Despite these changes, Natty Boh remains an iconic part of Maryland culture, with its unique flavor profile and rich history continuing to resonate with beer enthusiasts throughout the state.