In 1961, Taylor Winery was acquired by The Taylor Wine Company, which was conveniently located next door. This acquisition brought together two neighboring wineries, creating a larger and more expansive operation. At this time, Taylor Winery was already well-established and known for its quality wines.
The Taylor Wine Company's ownership of the winery was short-lived, as it was acquired by The Coca-Cola Company in 1977. This acquisition was a surprising move, as Coca-Cola is primarily known for its soft drink products. However, it can be seen as a strategic business decision to diversify its portfolio and expand into the wine industry.
In 1987, Vintners International Company, Inc. acquired Taylor Winery. This acquisition marked another shift in ownership and brought new opportunities for the winery. Vintners International Company, Inc. was likely attracted to Taylor Winery's established reputation and the potential for further expansion and success.
Throughout these ownership changes, Taylor Winery has managed to maintain its reputation for producing quality wines. The winery's long history and the expertise of its winemakers have contributed to its success and longevity.
As a sommelier and brewer, I have had the opportunity to taste wines from Taylor Winery and have found them to be consistently well-crafted and enjoyable. The winery's commitment to quality and their ability to adapt to changing ownership has allowed them to continue producing outstanding wines.
The journey of Taylor Winery has been one of change and adaptation. From its acquisition by The Taylor Wine Company in 1961 to its current ownership by Vintners International Company, Inc., the winery has weathered various ownership changes while maintaining its commitment to producing exceptional wines. Through these transitions, Taylor Winery has proven its resilience and ability to thrive in the ever-evolving wine industry.