Breckenridge Gin is crafted with a meticulous attention to detail, resulting in a fragrant American-style gin that is truly exceptional. The process begins with a combination of botanical maceration and gin basket distillation, which allows for a thorough infusion of flavors into the spirit. This method ensures that each botanical's unique characteristics are captured and showcased in the final product.
The base spirit used in Breckenridge Gin is made from 100% neutral spirit distilled from grain. This choice of base allows for a clean canvas on which the botanical flavors can shine. The use of grain as the source of the spirit also lends a smooth and velvety texture to the gin, enhancing the overall drinking experience.
What sets Breckenridge Gin apart is the use of a custom-built Vendome copper pot still. Vendome is renowned in the industry for their craftsmanship and attention to detail, and this collaboration ensures that the gin is distilled to perfection. The copper still plays a crucial role in the distillation process, as it helps to remove impurities and adds a touch of elegance to the final product.
Now, let's dive into the botanicals that contribute to the exquisite flavor profile of Breckenridge Gin. While the exact recipe is a closely guarded secret, it is known that traditional gin botanicals such as juniper berries, coriander seeds, and citrus peel are used. These botanicals provide the classic gin flavors that we all know and love.
In addition to these traditional botanicals, Breckenridge Gin also incorporates a selection of unique and locally sourced ingredients. This commitment to using local ingredients adds a sense of terroir to the gin, allowing it to truly reflect the spirit of the Colorado region where it is produced.
The final result is a gin that is bursting with aromatic flavors and complexity. The combination of botanical maceration, gin basket distillation, and the use of a custom copper pot still results in a spirit that is smooth, balanced, and full of character. Whether enjoyed neat, on the rocks, or in a classic gin cocktail, Breckenridge Gin is sure to impress even the most discerning gin connoisseur.
Personally, I have had the pleasure of tasting Breckenridge Gin on several occasions, and it never fails to impress. The fragrant aromas that greet your senses as you take your first sip are simply delightful. The smoothness of the spirit is remarkable, and the flavors are well-balanced, allowing each botanical to shine through without overpowering the others.
Breckenridge Gin is made with a combination of botanical maceration and gin basket distillation, using a base spirit made from 100% neutral spirit distilled from grain. The use of a custom-built Vendome copper pot still further enhances the quality of the gin. Traditional botanicals, along with unique and locally sourced ingredients, contribute to the complex and aromatic flavor profile of Breckenridge Gin. This gin is truly a standout in the world of American-style gins and is a testament to the craftsmanship and dedication of the distillers behind it.