Cartizze wine is a highly esteemed sparkling wine that is produced in the small hilly area of Cartizze, which spans a mere 108 hectares. This region is renowned for its production of Prosecco DOCG Superiore di Cartizze, a wine of exceptional quality and distinction. What sets Cartizze apart is not only its limited size but also the fact that it is comprised of a collection of small vineyards, owned by approximately 140 different individuals. This creates a unique and diverse landscape, where each vineyard contributes to the overall character and flavor profile of the wine.
The terroir of Cartizze plays a crucial role in shaping the wine. The hilly terrain, with its varying slopes and exposures, allows for optimal sun exposure and drainage. The soil composition, primarily consisting of clay and limestone, imparts distinctive mineral qualities to the grapes. These factors, combined with the cool climate and gentle breezes that sweep through the area, create the perfect conditions for grape cultivation.
The vineyards of Cartizze are meticulously tended by passionate and dedicated viticulturists who take great pride in their craft. As a sommelier and brewer, I have had the privilege of visiting some of these vineyards and witnessing firsthand the care and attention that goes into every aspect of the winemaking process. From pruning the vines to hand-harvesting the grapes, every step is executed with precision and expertise.
The grape variety used in the production of Cartizze wine is Glera, which is the primary grape used in Prosecco production. Glera is known for its crisp acidity, delicate floral aromas, and vibrant fruit flavors. In Cartizze, however, the grapes reach a level of ripeness and concentration that sets them apart from other Prosecco wines. As a result, Cartizze wine is characterized by its richness, complexity, and depth of flavor.
The production of Cartizze wine follows the traditional method of sparkling wine production, known as the Charmat method. After the grapes are harvested and gently pressed, the juice undergoes fermentation in stainless steel tanks. This process preserves the wine's fresh and fruity characteristics. The wine then undergoes a secondary fermentation in pressurized tanks, where it develops its effervescence and distinctive bubbles.
One of the most remarkable aspects of Cartizze wine is its versatility. It can be enjoyed as an apéritif, paired with a variety of dishes, or even used as a base for cocktails. Its lively acidity and effervescence make it a refreshing and invigorating choice for any occasion.
Cartizze wine is a true gem in the world of sparkling wines. Its limited production and unique terroir make it a wine of great prestige and desirability. Whether sipped on its own or paired with a delicious meal, Cartizze wine is sure to impress with its exceptional quality and character.