What is chocolate bourbon made of?

Answered by Jesse Garza

Chocolate is a unique and indulgent spirit that combines the rich flavors of bourbon with the lusciousness of cocoa. This particular chocolate bourbon is crafted using a blend of high-quality ingredients and a meticulous production process.

The base of this chocolate bourbon is a carefully selected blend of grains, consisting of 70% corn, 25% , and 5% . Each grain brings its own distinct characteristics to the final product. Corn, for example, lends a sweetness and smoothness to the bourbon, while rye adds spice and complexity. The malted barley contributes enzymes that aid in the fermentation process, as well as additional flavors and aromas.

The next key component of this chocolate bourbon is the cocoa. The cocoa used in this blend is sourced from three different regions: Uganda, Dominican Republic, and Ecuador. Each origin brings its own unique terroir and flavor profile to the chocolate. Ugandan cocoa is known for its fruity and acidic notes, while Dominican cocoa offers a rich and deep chocolate flavor. Ecuadorian cocoa adds a touch of floral and earthy undertones to the mix. By combining cocoa from these diverse origins, the chocolate bourbon achieves a harmonious balance of flavors.

To create this chocolate bourbon, the cocoa is carefully integrated into the bourbon during the aging process. The cocoa is first ground into a fine powder, which is then mixed with the bourbon and allowed to infuse for a specific period of time. This allows the flavors of the cocoa to meld with the bourbon, creating a smooth and decadent spirit.

The final product is a chocolate bourbon that beautifully marries the richness and complexity of bourbon with the luxuriousness of cocoa. The flavors of the corn, rye, and malted barley blend seamlessly with the chocolate, resulting in a spirit that is both bold and velvety. The 35% ABV ( by volume) provides a pleasant warmth and depth, while the 70 proof ensures a balanced and smooth drinking experience.

When enjoying this chocolate bourbon, you can expect to be greeted by an enticing aroma of caramel, vanilla, and dark chocolate. On the palate, the initial sweetness of the corn is complemented by the spiciness of the rye, while the cocoa adds a deep and indulgent chocolate flavor. The finish is long and lingering, with hints of oak and a subtle sweetness.

Chocolate bourbon is a delightful fusion of bourbon and cocoa, resulting in a spirit that is both luxurious and complex. The blend of grains, including corn, rye, and malt, forms the base of the bourbon, while the cocoa sourced from Uganda, Dominican Republic, and Ecuador adds a decadent chocolate flavor. The meticulous blending process ensures a harmonious balance of flavors, creating a truly indulgent drinking experience.