Del Maguey Chichicapa is a mezcal produced in the Oaxacan region of Mexico. It is considered a classic example of a great Oaxacan broad valley mezcal, known for its traditional production methods and distinct flavor profile.
One of the key characteristics of Chichicapa is the sweet roasted agave notes that it exhibits. This is a result of the traditional production process, where the agave hearts, or piñas, are roasted in underground pits filled with hot rocks. The slow roasting process caramelizes the sugars in the agave, resulting in a sweet and rich flavor.
Upon tasting Chichicapa, one can immediately detect the prominent notes of sweet roasted agave. The flavor is complex, with layers of smokiness and earthiness that add depth to the overall experience. The mezcal has a smooth and velvety texture, further enhancing the enjoyment of each sip.
One of the distinguishing characteristics of Chichicapa is its finish, which is often described as reminiscent of dark chocolate. This bittersweet note adds a touch of indulgence to the mezcal and lingers on the palate, leaving a memorable aftertaste.
In addition to the chocolate notes, Chichicapa also possesses overtones of mint. This refreshing element adds a unique twist to the flavor profile, providing a subtle hint of coolness that balances out the richness of the roasted agave and dark chocolate.
I had the pleasure of trying Del Maguey Chichicapa during a visit to Oaxaca, and it truly left a lasting impression. The mezcal was served in a traditional clay copita, allowing me to fully appreciate its aroma and flavors. The combination of sweet roasted agave, dark chocolate, and mint was an exquisite sensory experience, transporting me to the heart of Oaxaca's mezcal culture.
Del Maguey Chichicapa is a true representation of the craftsmanship and artistry that goes into producing a high-quality mezcal. Its flavor profile is complex and well-balanced, showcasing the unique characteristics of the Oaxacan region. Whether enjoyed neat or in a cocktail, Chichicapa is a mezcal that is sure to delight the palate of any mezcal enthusiast.