What is the alcohol content of the Great Lakes IPA?

Answered by Paul Bowser

The content of the Great Lakes is 6.5% ABV (Alcohol By Volume). This is a moderate level of alcohol for an American IPA, which typically ranges from 5-7% ABV. The slightly higher alcohol content in this adds to its overall flavor profile and provides a pleasant level of warmth without being overpowering.

As a sommelier and brewer, I have had the opportunity to taste and analyze a wide range of beers, including IPAs. The alcohol content is an important factor to consider when evaluating a beer, as it can greatly impact the overall experience.

In the case of the Great Lakes IPA, the 6.5% ABV is well-balanced with the other elements of the beer. It is not overly boozy, allowing the flavors of the and to shine through. This makes it an easy-drinking IPA that can be enjoyed on its own or paired with a variety of foods.

The use of Harrington 2-Row Malt in the process contributes to the smoothness and body of this beer. This type of malt is known for its clean and mild flavor profile, which allows the hops to take center stage. The choice of Simcoe, Mosaic, Lemondrop, and Azacca hops adds a citrus-forward character to the beer, with notes of grapefruit, lemon, and tropical fruits.

The alcohol content of a beer can also affect its mouthfeel. In the case of the Great Lakes IPA, the 6.5% ABV gives it a medium body, providing a satisfying texture without being too heavy. This makes it a versatile beer that can be enjoyed year-round, whether it's a hot summer day or a chilly winter evening.

It's worth noting that alcohol content can vary between batches of beer, so it's always a good idea to check the label or consult with the brewery for the most accurate information. Additionally, personal preferences and tolerance levels can vary, so it's important to drink responsibly and know your limits.

The Great Lakes IPA has an alcohol content of 6.5% ABV, which is in the moderate range for an American IPA. This level of alcohol adds to the overall flavor profile and mouthfeel of the beer, creating a balanced and enjoyable drinking experience.