When it comes to selecting the best winter whiskey, there are several factors to consider. Firstly, you want a whiskey that is hearty and robust, able to stand up to the colder temperatures and provide a warming sensation. Secondly, a whiskey with rich and complex flavors is ideal for sipping by the fireside on a chilly winter evening. Lastly, a touch of sweetness and spice can add the perfect festive touch to your winter whiskey experience.
One whiskey that ticks all these boxes is Aberlour A'Bunadh from the Speyside region of Scotland. This sherried and intense expression is full-bodied and creamy, making it a perfect winter companion. The fact that it is bottled at cask strength ensures that you get a powerful and robust flavor profile that will warm you up from the inside out.
When you first approach Aberlour A'Bunadh, the nose is a delight. You'll encounter a beautiful array of baking spices, such as cinnamon and nutmeg, which instantly evoke a sense of warmth and comfort. The presence of praline adds a touch of sweetness and richness, reminiscent of indulgent winter treats. Additionally, the aroma of Seville orange brings a zesty and vibrant note, balancing out the sweetness with a hint of freshness.
One of the standout characteristics of Aberlour A'Bunadh is its strong Oloroso sherry influence. The sherry cask maturation imparts deep and luscious flavors of dried fruit, specifically raisins and figs. These dried fruit notes are reminiscent of a classic Christmas fruit cake, making this whiskey a perfect choice for the holiday season. The dark chocolate undertones add a touch of bitter complexity, elevating the overall flavor profile and providing a satisfying depth.
In terms of the mouthfeel, Aberlour A'Bunadh delivers a velvety and luxurious experience. The full-bodied nature of this whiskey coats the palate, offering a rich and indulgent sensation. The cask strength bottling ensures that the flavors are concentrated and impactful, making each sip a truly memorable experience.
To fully enjoy Aberlour A'Bunadh as a winter whiskey, I recommend savoring it neat or with a few drops of water to open up the flavors. The intensity of this whiskey is best appreciated when sipped slowly, allowing the different layers of flavor to unfold on your palate.
Aberlour A'Bunadh is an exceptional choice for a winter whiskey. Its sherried and intense character, combined with rich flavors of dried fruit, Christmas fruit cake, and dark chocolate, make it a perfect companion for colder months. So, pour yourself a dram, cozy up by the fire, and let Aberlour A'Bunadh envelop you in its warmth and complexity.