Sake, the traditional Japanese rice wine, holds a special place in Japanese culture and is often enjoyed during social gatherings and special occasions. Just like any other cultural tradition, there are certain etiquettes that are followed when drinking sake. Allow me to guide you through the sake-drinking etiquette and share some insights from my personal experiences as a sommelier and brewer.
1. Receiving Sake from a Superior:
When receiving sake from a superior, it is customary to show respect and gratitude. One should hold the sake cup with one hand, placing it under the cup, and use the other hand to hold the side of the cup. It is important to note that the superior may choose to pour the sake using only one hand, while you should use both hands to receive it. This gesture signifies respect for the superior and acknowledges their higher position.
2. Taking the First Sip:
After receiving the sake, it is customary to take at least one sip before placing the cup back on the table. This sip is not only a sign of appreciation but also allows you to experience the taste and aroma of the sake. Take your time to savor the flavors and appreciate the craftsmanship that went into creating the sake.
3. Pouring for Others:
If you find yourself in a position to pour sake for others, there are a few things to keep in mind. Firstly, ensure that everyone's cups are slightly lower than yours to show respect. Additionally, pour the sake gently and avoid overfilling the cups. It is considered polite to pour for others before pouring for yourself. If someone pours sake for you, express your gratitude by placing one hand on the table and raising the cup slightly towards them.
4. Drinking in Moderation:
While sake is meant to be enjoyed, it is important to drink in moderation and be mindful of your limits. Pace yourself and avoid consuming sake too quickly. It is considered impolite and disrespectful to become visibly intoxicated during a social gathering. Remember to drink responsibly and be aware of the effects of alcohol on your body.
5. Toasting and Expressing Gratitude:
When drinking sake with others, it is common to make a toast or express gratitude before taking a sip. This can be a simple “Kanpai!” which means “Cheers!” in Japanese. It is a way to bring everyone together, show appreciation, and create a positive and celebratory atmosphere.
The etiquette for drinking sake revolves around respect, gratitude, and moderation. By following these practices, you can fully immerse yourself in the cultural experience of drinking sake and show respect to your hosts and companions. Remember to embrace the nuances of sake, savor its flavors, and appreciate the craftsmanship that goes into creating this traditional Japanese beverage.