Dortmunder Gold is a lager that has been delighting beer fans in Cleveland for years. This refreshing brew is crafted with a perfect balance of malt and hop flavors, giving it a sweet taste that is balanced by the dry hop flavor, resulting in a crisp finish. Not only is this beer popular among Clevelanders, but it has also been awarded several medals for its quality and taste. Let's dive deeper into what makes this lager so special.
A Refreshing Balance of Sweet and Dry Flavors
Dortmunder Gold features a delicious balance of sweet and dry flavors. On first sip, the brewer's signature malt flavors come to the fore, creating an overall sweetness that is balanced out by the dry hop flavor. This delicate balance creates an incredibly satisfying taste experience. The crisp finish provided by the hop flavor makes it easy to enjoy multiple glasses of this beer without becoming overwhelmed by its sweetness.
The Perfect Choice for Any Occasion
Whether you're enjoying an evening at home or out at your favorite bar or restaurant, Dortmunder Gold is the perfect choice. Its balanced flavor profile makes it ideal for pairing with food—try it with anything from pizza to sushi—and it can also be enjoyed on its own as an after-dinner drink or as a refreshing way to end your day. It's no wonder why this beer has become so beloved in Cleveland!
Award-Winning Quality You Can Trust
Over the years, Dortmunder Gold has consistently won awards for its quality and taste. In 2019 alone, this lager was awarded two gold medals at the International Beer Challenge and was named one of America's Top Ten Beers by Draft Magazine. These accolades are a testament to Dormtunder Gold's commitment to making beers of exceptional quality with an unmatched taste experience.
Enjoying Your Favorite Beer Responsibly
While it's always important to enjoy your favorite beer responsibly, this certainly applies when indulging in Dortmunder Gold's award-winning brews! The brewers at Dormtunder Gold recommend limiting yourself to no more than three 12 ounce servings per day or four 5 ounce servings per day depending on individual body composition and other factors such as alcohol tolerance level.
What Does Dortmunder Taste Like?
Dortmunder is a light-bodied, crisp lager with a smooth malt flavor and subtle hop bitterness. It has a slightly sweet aroma and taste, with notes of bread, honey, and toffee. The finish is slightly fruity, with flavors of apple, mango, and pineapple. Some versions of Dortmunder also have a slight leathery taste.
What Percentage Is Dortmunder?
Dortmund Export is a 4% abv pale lager.
What Kind Of Beer Is A Dortmunder?
A Dortmunder is a German-style, relatively light-bodied lager. It is a bit stronger, with more body than a helles lager, not quite as hoppy as a pilsner. Historically, it was (and still is) brewed by breweries like Kronen and DAB in Dortmund, Germany.
Dortmunder Gold Lager Review
What Does Dortmunder Mean?
Dortmunder is a type of beer that originated in Dortmund, Germany. It is a pale lager that is usualy light in color and has a mild flavor.
How Many Calories Are In A Dortmunder Gold?
There are around 180 calories in a bottle of Great Lakes Brewing Co. Dortmunder Gold. The calorie content will vary depending on the brewing process and the specific ingredients used, but this is a fairly average estimate. Like most beers, Dortmunder Gold is relatively high in carbohydrates and low in protein and fat. It's also low in alcohol by volume, so it's a good option if you're looking for a lighter drink.
Is Dortmunder A Lager?
Yes, Dortmunder is a lager. Lagers are beers that are brewed with bottom-fermenting yeast strains at colder fermentation temperatures than ales. This results in a cleaner, crisper beer with less fruity and estery flavors. Dortmunder is a style of lager that originated in Dortmund, Germany and is characterized by its deep gold color and malty flavor.
How Do You Make A Dortmunder?
A Dortmunder is a type of pale lager that is brewed in Dortmund, Germany. The beer is characterized by its golden color and smooth, malty flavor. To make a Dortmunder, you will need to start with a pale malt base and add some hops for bitterness and flavor. The exact recipe will vary depending on the brewer, but generally, you will add a small amount of Schwarzbier malt to give the beer its characteristic dark color. You will also need to ferment the beer at a cool temperature (around 50°F) to achieve the desired flavor profile.
Is Dortmunder A Wheat Beer?
No, Dortmunder is not a wheat beer. It is a lager, specifically a Dortmund/export lager.
What Is A Dort Beer?
Dortmunder Export or Dortmunder is a pale lager originally brewed by Dortmunder Union in Dortmund, Germany, in 1873. It is a soft-textured beer influenced by the Pilsner lager brewed in Pilsen. The beer has a moderate bitterness and a light malt flavor. It is often described as being “smooth, malty, and clean.”
How Strong Is Dortmunder Beer?
Dortmunder beer typically ranges in ABV from 5-6%. This makes it stronger than oher popular German beers like Pilsners and Munich Helles.
