Cali Red is a California red wine blend that offers a unique and enjoyable taste profile. It is made up of three different grape varietals: petite syrah, zinfandel, and Merlot. The majority of the blend, 65%, is comprised of petite syrah, which provides a bold and robust flavor to the wine. The remaining 30% is zinfandel, a grape known for its fruity and spicy characteristics, while the remaining 5% is Merlot, a grape that adds a touch of softness and elegance to the blend.
The combination of these three grapes results in a wine that strikes a perfect balance between light, sweet wines and dry wines. The petite syrah brings depth and richness to the blend, with its dark fruit flavors and firm tannins. Zinfandel adds a layer of bright, fruit-forward notes such as blackberry and raspberry, along with a hint of spice. Lastly, the Merlot contributes a smooth and velvety texture, along with flavors of plum and cherry.
The slightly sweet nature of Cali Red can be attributed to the presence of both petite syrah and zinfandel, which provide a touch of sweetness to the blend. However, it is important to note that Cali Red is not overly sweet or syrupy. Instead, it offers a pleasant and approachable level of sweetness that is well-balanced by the other components of the blend.
The result is a wine that is versatile and enjoyable to a wide range of wine enthusiasts. Whether you prefer sweeter wines or drier ones, Cali Red offers something for everyone. It can be enjoyed on its own as a sipping wine, or paired with a variety of foods such as grilled meats, pasta dishes, or cheese platters.
Cali Red is a California red wine blend that showcases the best qualities of petite syrah, zinfandel, and Merlot. Its slightly sweet nature, thanks to the combination of petite syrah and zinfandel, is balanced by the other components of the blend, resulting in a well-rounded and flavorful wine. Whether you're a fan of red wines or exploring different varietals, Cali Red is definitely worth trying.