The Phenomenal Taste of Dassai 45 Sake

Do you love ? If so, then you will definitely want to check out the exquisite Dassai 45 premium junmai daiginjo sake. This exquisite sake is made with the finest Yamada Nishiki rice and has a collection of sweet aromas including grape , cotton candy, and a hint of lemonade.

Dassai 45 is an incredibly unique and smooth sake that has bcome widely popular around the world due to its remarkable taste. It has a full-figured flavor that rushes chewy fruit tones to all corners of your mouth. On the nose, Dassai 45 is slightly floral with hints of blossom and melon. On the palate it is refreshingly smooth, with a hint of sweetness, and a faint taste of anise.

This fantastic sake can be best enjoyed when served chilled. At Miku, they serve the Dassai 45 by the glass, half-litre, and bottle so there's plenty of options for everyone's preference. The premium quality combined with its unique flavor profile have made this brand one of the leading names in global sake brands today!

If you are looking for something special to impress your friends or just want to enjoy some quality sake then we highly recommend trying out Dassai 45! You won't be disappointed by its rich flavor and exquisite taste!

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The Sweetness of Dassai 45

Yes, Dassai 45 is a sweet sake with a complex flavor profile. It has aromas of grape juice, cotton candy, and a hint of lemonade that offer a sweet sensation on the nose. On the palate, it has a full-bodied flavor that delivers chewy fruit tones to all corners of your mouth.

Drinking Dassai 45

Dassai 45 is best enjoyed chilled and should be served that way for the best flavor experience. To drink Dassai 45, start by pouring a small amount into your glass, then swirl the sake around to aerate it. Take a sip and savor the smooth, slightly sweet flavor with hints of blossom and melon. For a larger serving, pour a half-litre or full bottle into carafes or decanters for sharing. Enjoy!

The Fame of Dassai Sake

Dassai is one of the most well-known and successful premium sake brands in Japan. It has become famous for its high-quality product, innovative marketing strategies, and strong brand presence.

Dassai is most known for its junmai daiginjo sake, which is a type of sake made with rice that has been polished to 50% or less of its original size. This process makes the sake smoother and more flavorful than other types of sake. Dassai is also renowned for its commitment to usig only the best quality ingredients when making their sake, which gives it an unparalleled flavor and aroma.

The brand's unique marketing strategies have also played a large role in its success. Dassai has invested heavily in creating an iconic brand identity that resonates with customers in Japan as well as around the world. They have embraced advertising methods such as social media campaigns and celebrity endorsements to get their message out to a wider audience.

Finally, Dassai's remarkable story of growth from a nearly bankrupt hometown brewery to a $100M global brand has made it an inspiring example for aspiring entrepreneurs everywhere. This inspiring tale has helped them build strong customer loyalty and trust in their products, which has kept them at the top of the premium sake market.

The Quality of Dassai Sake

Yes, Dassai is an excellent sake! It is a Junmai Daiginjo, a premium sake made with the finest Yamada Nishiki rice. This type of sake has a delicate and complex flavor profile, with distinct notes of fruit and floral aromas. The resulting sake is both smooth and well-balanced, with a refreshing aftertaste. Dassai has become renowned for its top-notch quality and unbeatable taste. It has even received international acclaim, winning numerous awards across the globe snce its debut in 1999. Whether you're looking for an exquisite drink to share with friends or something special to accompany your meal, Dassai is sure to please everyone's palate!

The Meaning of ‘Dassai' in Japanese

Dassai (だっさい) in translates to “otter festival”, referring to the traditional event held in Yamaguchi Prefecture. The event celebrates the local rivers and the otters that inhabit them, and participants can enjoy various activities such as river-rafting, live performances, and local food.


In conclusion, Dassai 45 is a premium junmai daiginjo sake brand that has exponentially grown in recognition over the last thre decades. It is made with only the best rice, the Yamada Nishiki rice, and has a collection of sweet aromas including grape juice, cotton candy and a hint of lemonade. On the palate it is refreshingly smooth, with a hint of sweetness and a faint taste of anise. Its unique marketing strategy has turned it into a $100M global brand that is now widely recognised as one of the finest sakes available. Dassai 45 is best served chilled and makes for an excellent addition to any meal or celebration.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.