Seattle is known for its vibrant wine scene, with a focus on both local wines and international varietals. While the region is not typically associated with a specific type of wine, there are several varietals that have gained recognition and popularity in the area.
One of the standout wines in Seattle is cabernet sauvignon. Thanks to winemakers like Leonetti Cellars and Quilceda Creek, cabernet is the varietal that first thrust Washington wine onto the national stage. These wineries have consistently produced world-class cabernets that have garnered critical acclaim and put Washington on the map as a serious wine-producing region.
Cabernet sauvignon from Washington State is known for its bold and robust flavors. The region's unique terroir, with its combination of volcanic soils, cool climate, and ample sunshine, results in wines that are rich in flavor, with ripe fruit characteristics and well-integrated tannins. These wines often exhibit notes of dark berries, black currants, and hints of spice, with a structure that allows for aging and development in the bottle.
Another varietal that has gained recognition in Seattle is syrah. The cool climate of the region lends itself well to growing syrah grapes, resulting in wines that are elegant and complex. Washington syrahs often display flavors of dark fruits, black pepper, and smoked meat, with a balance of acidity and tannins that make them versatile food pairing wines.
Aside from these reds, Seattle is also known for its white wines, particularly those made from riesling and chardonnay. Riesling is a varietal that thrives in the cooler climate of Washington State, producing wines that are vibrant and aromatic, with a perfect balance of sweetness and acidity. Many wineries in the region produce exceptional rieslings that showcase the unique characteristics of the grape and the terroir.
Chardonnay is another white varietal that has gained popularity in Seattle. While styles may vary, Washington chardonnays often exhibit a balance between fruit flavors, oak influence, and acidity. Winemakers in the region have embraced a more restrained and elegant style of chardonnay, moving away from the heavily oaked and buttery expressions that were popular in the past.
In addition to these varietals, Seattle is also known for its thriving wine culture and wine bars. There are numerous wine bars throughout the city that offer a wide selection of wines from all over the world, allowing wine enthusiasts to explore and discover new and exciting wines.
While Seattle may not have a specific varietal that it is exclusively known for, the region has gained recognition for its exceptional cabernet sauvignon, syrah, riesling, and chardonnay. The diversity and quality of wines produced in the area, combined with a vibrant wine culture, make Seattle a must-visit destination for wine lovers.