What kind of yeast is US-05?

Answered by John Watkins

US-05 is a dried American strain that is commonly used in homebrewing. It is a very popular choice among brewers who want to produce clean and crisp American-style ales. Its fermentation properties are similar to those of other well-known American Ale yeast strains such as Wyeast 1056 or White Labs WLP001.

One of the key characteristics of Safale US-05 is its low to medium sedimentation. This means that after fermentation, the yeast tends to settle out of the fairly well, leaving behind a clearer liquid. This can be advantageous for brewers who want to achieve a bright and visually appealing final product.

Another important aspect of this yeast strain is its medium final gravity. The final gravity refers to the density of the beer at the end of fermentation, which is influenced by the amount of residual sugars remaining. US-05 tends to produce a beer with a medium level of residual sugars, resulting in a balanced sweetness in the finished product.

In terms of flavor profile, US-05 is known for its clean and neutral characteristics. It does not contribute much in terms of esters or phenols, which are compounds that can impart fruity or spicy flavors to the beer. This makes US-05 a versatile yeast that can be used in a wide range of beer styles, from hop-forward IPAs to malty amber ales.

I have personally used US-05 in several of my homebrews and have been pleased with the results. It consistently ferments the beer to the desired level of attenuation, leaving behind a clean and well-clarified brew. Its neutral flavor profile allows the other ingredients in the recipe to shine through, making it a reliable choice for a variety of beer styles.

US-05 is a reliable and versatile yeast strain that is well-suited for American-style ales. Its low to medium sedimentation, medium final gravity, and clean flavor profile make it a popular choice among homebrewers. Whether you're a hoppy or a malty amber ale, US-05 can help you achieve a clean and balanced beer.