Blanc de Bleu is a unique sparkling wine that stands out from the crowd with its vibrant blue color. But what exactly makes Blanc de Bleu blue? Let's uncover the secrets behind this captivating hue.
1. Chardonnay Grapes: Blanc de Bleu is primarily made from Chardonnay grapes sourced from various vineyards throughout California. Chardonnay is a versatile grape variety known for its ability to produce a wide range of wine styles, from crisp and refreshing to rich and buttery. In the case of Blanc de Bleu, Chardonnay provides the foundation for the wine's flavor profile and structure.
2. Charmat Method: The bubbles in Blanc de Bleu are created using the Charmat method, also known as the tank method. This is a popular technique used in the production of sparkling wines like Prosecco. In this method, the secondary fermentation takes place in large stainless steel tanks, rather than individual bottles. This allows for a more efficient and cost-effective process.
3. Blueberry Concentrate: The distinctive blue color of Blanc de Bleu comes from the addition of blueberry concentrate. After the secondary fermentation is complete, the wine is filtered off the lees (sediment) and then blended with the blueberry concentrate. This infusion of blueberry essence not only imparts the striking blue color but also adds a subtle fruity note to the overall flavor profile.
4. Natural Pigments: Blueberries contain natural pigments called anthocyanins, which give them their deep blue color. These pigments are extracted from the blueberry concentrate and contribute to the vibrant blue hue of Blanc de Bleu. It's important to note that the blue color is purely aesthetic and does not affect the taste or quality of the wine.
5. Visual Appeal: The blue color of Blanc de Bleu is undoubtedly its most eye-catching feature. It adds a touch of whimsy and uniqueness to any occasion, making it a popular choice for celebrations and special events. The visually striking nature of the wine makes it a conversation starter and a memorable addition to any gathering.
Blanc de Bleu gets its blue color from the addition of blueberry concentrate, which contains natural pigments called anthocyanins. The use of Chardonnay grapes and the Charmat method of secondary fermentation further contribute to the overall character and quality of this sparkling wine. So, if you're looking for a sparkling wine that not only tastes great but also adds a touch of blue magic to your glass, Blanc de Bleu is sure to delight.