The difference between Beefeater and Beefeater 24 lies in several aspects, making each gin unique in its own way. As an expert sommelier and brewer, I have had the opportunity to taste and analyze both gins extensively. Let me share my detailed observations with you.
1. Ingredients:
Beefeater is known for using a classic recipe with a combination of nine botanicals, including juniper berries, angelica root, angelica seeds, coriander seeds, licorice, almonds, orris root, Seville oranges, and lemon peel. These ingredients create a traditional London dry gin flavor profile.
On the other hand, Beefeater 24 takes a more contemporary approach by incorporating 12 botanicals. In addition to the nine botanicals used in Beefeater, Beefeater 24 introduces two additional botanicals: Japanese sencha tea and Chinese green tea. These teas add a distinct floral and citrusy note to the gin, elevating its complexity and flavor profile.
2. Production Process:
While both gins undergo a distillation process, Beefeater 24 has a unique production method. The botanicals used in Beefeater 24 are steeped in grain alcohol for a full 24 hours before undergoing a 7-hour distillation process. This extended steeping period allows for a deeper extraction of flavors from the botanicals, resulting in a more intense and layered taste.
Furthermore, Beefeater 24 is bottled at a higher proof of 45% alcohol by volume, compared to Beefeater's standard 40% ABV. The higher alcohol content adds a welcomed intensity to the gin, enhancing the overall experience and allowing the flavors to shine through more prominently.
3. Flavor Profile:
Beefeater, with its classic recipe, offers a well-balanced and juniper-forward flavor profile. The traditional botanicals come together harmoniously, creating a gin that is crisp, dry, and slightly citrusy. It is a versatile gin that works well in a variety of cocktails, from classic martinis to refreshing gin and tonics.
On the contrary, Beefeater 24 introduces a new dimension to the flavor profile. The addition of sencha and green tea brings a delightful floral and delicate citrus character to the gin. It has a smoother and slightly sweeter taste compared to Beefeater, with the tea notes adding a unique and intriguing complexity. Beefeater 24 is an excellent choice for those seeking a more contemporary and layered gin experience.
Personal Experience:
On the other hand, Beefeater 24 is my preferred option when I want to explore more complex and unique flavor combinations. The addition of tea botanicals adds an element of surprise and sophistication, making it an excellent choice for sipping neat or in more experimental cocktail creations.
The main differences between Beefeater and Beefeater 24 lie in their botanical composition, production process, and flavor profiles. While Beefeater showcases a classic London dry gin profile, Beefeater 24 takes a contemporary approach with the addition of tea botanicals. Both gins have their merits and are worth exploring based on personal preferences and the desired flavor experience.