Belfour bourbon is made in two different locations, each offering its own unique characteristics and flavors. The first location is Woody Creek in Colorado, known for its pristine mountain water and high-quality grains. The second location is Southern Distilling in North Carolina, a state with a rich history of whiskey production.
Woody Creek, nestled in the Rocky Mountains, provides an ideal environment for whiskey production. The water used in the distillation process comes from snowmelt, resulting in a pure and mineral-rich base for the bourbon. This water imparts a distinctively crisp and clean taste to the final product.
Additionally, the grains used in the production of Belfour bourbon are sourced from local farms in Colorado. This commitment to using locally grown ingredients not only supports the local economy but also ensures the freshness and quality of the grains. The grains are carefully selected and milled to create a mash that forms the foundation of the bourbon.
Moving on to Southern Distilling in North Carolina, this location brings its own unique elements to the Belfour bourbon production. North Carolina has a long history of whiskey production, and Southern Distilling continues this tradition by using time-honored techniques and expertise.
The climate of North Carolina, with its hot summers and mild winters, plays a crucial role in the maturation process of the bourbon. The barrels used to age the bourbon are subjected to the fluctuations in temperature, which allows the spirit to interact with the wood and extract flavors and aromas over time. This aging process adds depth and complexity to the final product.
Furthermore, Southern Distilling has access to a wide range of grains, allowing for experimentation and the creation of unique flavor profiles. This is evident in Belfour's special edition straight rye whiskey, which showcases the distillery's creativity and craftsmanship.
In my personal experience, I have had the opportunity to visit both Woody Creek and Southern Distilling. Each visit provided a glimpse into the care and dedication put into the production of Belfour bourbon. The distilleries were filled with the rich aromas of aging whiskey, and the passion of the master distillers was palpable.
Belfour bourbon is made in two distinct locations, Woody Creek in Colorado and Southern Distilling in North Carolina. Each location brings its own unique elements to the production process, resulting in a range of expressions that showcase the best of both regions. Whether it's the crisp mountain water of Colorado or the time-honored techniques of North Carolina, Belfour bourbon is a testament to the craftsmanship and dedication of its makers.