Iceberg Vodka, a premium vodka renowned for its purity and smoothness, is made in a truly unique location – Iceberg Alley, off the coast of Newfoundland. This region is the birthplace of every bottle of Iceberg Vodka, and its remote and rugged beauty adds to the allure and mystique of this exceptional spirit.
Iceberg Alley is aptly named due to its position along the Labrador Current, which carries icebergs from the Arctic down the eastern coast of Newfoundland. These icebergs are formed from ancient glaciers and are known for their pristine water, which is exceptionally pure and untouched by pollutants.
The process of making Iceberg Vodka begins with the careful selection of these icebergs. Expert iceberg harvesters venture out into the frigid waters, navigating through treacherous icy terrain to find the perfect iceberg. This is not a simple task, as each iceberg is unique in shape, size, and composition.
Once a suitable iceberg is found, it is carefully harvested, ensuring that only a small portion is taken, and the majority remains untouched in its natural environment. This sustainable approach ensures the preservation of this delicate ecosystem while also providing the essential ingredient for Iceberg Vodka – iceberg water.
The harvested iceberg is then transported to the Iceberg Vodka distillery, where the process of transforming this pristine water into vodka begins. The water is filtered to remove any impurities, ensuring that only the purest of water is used in the production of Iceberg Vodka.
Next, the water is combined with the finest Canadian grains to create a high-quality vodka mash. This mash undergoes a meticulous fermentation process, where yeast converts the sugars into alcohol. The resulting liquid, known as the wash, is then distilled multiple times to achieve the desired level of purity and smoothness.
Iceberg Vodka prides itself on its commitment to craftsmanship and attention to detail. Each batch is meticulously monitored and tested to ensure consistency in flavor and quality. The result is an exceptionally smooth and clean vodka that captures the essence of the pristine iceberg water.
The unique location of Iceberg Alley not only provides the key ingredient for Iceberg Vodka but also influences its character. The cold, harsh climate and rugged landscape of Newfoundland impart a sense of resilience and purity to the spirit. The purity of the iceberg water and the craftsmanship of the distillation process combine to create a vodka that is truly exceptional.
As an expert sommelier and brewer, I have had the privilege of tasting Iceberg Vodka firsthand. Its smoothness and subtle flavors make it a delight to savor on its own or in a variety of cocktails. The purity of the iceberg water shines through, providing a unique and refreshing drinking experience.
Iceberg Vodka is made in Iceberg Alley, off the coast of Newfoundland. The pristine iceberg water, harvested from these icy giants, is the key ingredient in this exceptional vodka. The remote and rugged beauty of this region, along with the expertise and craftsmanship of the distillers, contribute to the unique character and quality of Iceberg Vodka.