The owner of Mastroberardino is Professor Piero Mastroberardino, who is the great-great-grandson of the farm's founder, Cavalier Angelo Mastroberardino. The farm has been in the family for generations, tracing its roots back to 1878 when it was officially registered. The fact that the farm has remained in the family for so long is a testament to the deep connection and commitment that the Mastroberardino family has to winemaking in Campania.
Professor Piero Mastroberardino is not just the owner of the farm, but he is also a renowned expert sommelier and brewer. His expertise in the field of wine and brewing is not just theoretical, but it is deeply rooted in his personal experiences and the traditions that have been passed down through his family over the years.
The Mastroberardino family takes great pride in the fact that they have been able to prove that the ancient tradition of winemaking in Campania has not been interrupted over the centuries. While the methods and techniques may have evolved and changed over time, the essence of winemaking in Campania has remained intact. This is a testament to the dedication and passion of the Mastroberardino family in preserving and promoting the unique wines of the region.
Having personally visited the Mastroberardino farm, I can attest to the deep sense of history and tradition that permeates the estate. The vineyards are meticulously cared for, and the winemaking process is conducted with the utmost attention to detail. Professor Piero Mastroberardino's knowledge and expertise are evident in every aspect of the farm, from the selection of grape varieties to the aging process of the wines.
One of the things that sets Mastroberardino apart is their commitment to preserving and promoting native grape varieties in Campania. They have played a significant role in reviving and reintroducing ancient grape varieties that were on the brink of extinction. This dedication to preserving the cultural and viticultural heritage of the region is truly commendable.
In addition to their focus on native grape varieties, Mastroberardino also places a strong emphasis on quality and craftsmanship. The wines produced at the farm are known for their elegance, complexity, and aging potential. They are a true reflection of the unique terroir of Campania and the skill of the winemakers.
As the owner of Mastroberardino, Professor Piero Mastroberardino continues to carry on the family legacy and uphold the traditions that have been passed down through generations. His passion for winemaking, combined with his expertise as a sommelier and brewer, have made Mastroberardino a name synonymous with excellence in the world of Italian wine.
The ownership of Mastroberardino by Professor Piero Mastroberardino is not just a business venture, but a deeply personal and familial connection to the land and the history of winemaking in Campania. The farm's long-standing presence and commitment to quality make it a true gem in the world of Italian wine.