Duvel beer is made by the Duvel Moortgat Brewery, a family-controlled brewery that has been producing beer since 1871. Located in Antwerp Province, Belgium, the brewery has a rich history and is known for its exceptional craftsmanship and quality.
The Duvel Moortgat Brewery is deeply rooted in Belgian tradition and takes great pride in its brewing process. The brewery has remained family-owned for generations, which has allowed them to maintain their commitment to producing high-quality beer. This dedication to their craft is evident in every bottle of Duvel beer.
One of the brewery's most famous creations is Duvel, a strong golden pale ale that has become an iconic Belgian beer. Duvel is known for its distinctive flavor profile, which combines a complex blend of fruity esters, spicy phenols, and a dry, crisp finish. The beer is also highly carbonated, creating a lively and effervescent drinking experience.
To create Duvel, the brewery follows a meticulous brewing process that has been honed over the years. The beer is brewed with high-quality ingredients, including malted barley, hops, water, and a unique strain of yeast. The yeast used in Duvel fermentation is a closely guarded secret of the brewery, contributing to the beer's distinctive character.
The brewing process begins with the mashing of the malted barley, which extracts the sugars needed for fermentation. This mixture is then boiled and hops are added to provide bitterness and aroma to the beer. After the boiling process, the beer is cooled and transferred to fermentation tanks, where the yeast is added.
Fermentation is a crucial step in the brewing process, as it is where the yeast converts the sugars into alcohol and carbon dioxide. In the case of Duvel, a secondary fermentation process is employed, known as bottle conditioning. This involves adding additional yeast and sugar to the beer before it is bottled, allowing for further fermentation and the development of carbonation.
Once the beer has completed fermentation, it is carefully filtered to remove any impurities, ensuring a clear and crisp final product. After filtration, the beer is bottled and prepared for distribution across the globe. Duvel is exported to more than forty countries, allowing beer enthusiasts worldwide to experience the taste of this exceptional Belgian beer.
As a sommelier and brewer, I have had the pleasure of enjoying and studying Duvel beer extensively. Its unique flavor profile and exceptional craftsmanship make it a standout in the world of beer. The brewery's commitment to quality and tradition is evident in every sip, and it is truly a testament to the art of Belgian brewing.
Duvel beer is made by the Duvel Moortgat Brewery, a family-controlled brewery in Belgium. The brewery's rich history, commitment to quality, and meticulous brewing process have made Duvel a beloved and iconic beer around the world. Whether enjoyed on its own or paired with food, Duvel is a true testament to the artistry and craftsmanship of Belgian brewing.