Old Fitzgerald bourbon is a brand with a rich and storied history in the world of distilling. The brand was first registered in 1884, making it one of the oldest bourbon brands in existence. Over the years, it has changed hands several times, each time adding to its legacy and reputation.
One of the most notable figures in Old Fitzgerald's history is Julian “Pappy” Van Winkle. During Prohibition, when the production and sale of alcoholic beverages were illegal, Pappy Van Winkle purchased the Old Fitzgerald brand and continued to produce whiskey for medicinal purposes. This was a common practice during Prohibition, as whiskey was often prescribed by doctors for various ailments.
After Prohibition ended, Pappy Van Winkle continued to produce Old Fitzgerald bourbon, and it became highly sought after by whiskey enthusiasts. The brand's reputation for quality and craftsmanship only grew under Pappy's guidance.
In 1999, the Old Fitzgerald brand was acquired by Heaven Hill, a family-owned distillery based in Kentucky. Heaven Hill is no stranger to the bourbon industry, as they have been producing whiskey since the 1930s. With the acquisition of Old Fitzgerald, Heaven Hill aimed to continue the brand's tradition of excellence.
Today, Old Fitzgerald bourbon is distilled at the Bernheim Distillery in Louisville, Kentucky, which is owned and operated by Heaven Hill. The Bernheim Distillery is a state-of-the-art facility that combines modern technology with traditional distilling techniques. The distillery is known for its attention to detail and commitment to producing high-quality bourbon.
At the Bernheim Distillery, the master distillers carefully select the grains, yeast, and water used in the bourbon-making process. The bourbon is aged in charred oak barrels, allowing it to develop its distinctive flavor profile over time. The exact aging process and blend of grains used in Old Fitzgerald bourbon are closely guarded secrets, passed down from generation to generation of master distillers.
As a sommelier and brewer, I have had the opportunity to taste Old Fitzgerald bourbon on several occasions. Each time, I am struck by its smoothness, complexity, and depth of flavor. The bourbon has a rich, amber color and a nose that is both sweet and spicy. On the palate, I detect notes of caramel, vanilla, and baking spices, with a long, satisfying finish.
In my opinion, Old Fitzgerald bourbon is a testament to the artistry and craftsmanship of the distillers at Heaven Hill. It is a bourbon that pays homage to its heritage while also pushing the boundaries of what bourbon can be. Whether enjoyed neat, on the rocks, or in a classic cocktail, Old Fitzgerald bourbon is a true delight for whiskey connoisseurs.
Old Fitzgerald bourbon is a brand with a long and esteemed history. From its origins in the late 19th century to its current production at the Bernheim Distillery, it has remained a symbol of quality and tradition in the world of bourbon. Whether you are a seasoned whiskey drinker or new to the world of bourbon, I highly recommend giving Old Fitzgerald a try. Its smoothness, complexity, and rich flavor profile are sure to impress even the most discerning palate. Cheers!