Chivas Brothers, a well-established name in the spirits industry, acquired Longmorn Distillery in 1970. This acquisition was part of their strategic expansion to strengthen their presence in the whisky market. Chivas Brothers has built a reputation for producing high-quality whiskies and has a portfolio of renowned brands under its umbrella.
Longmorn Distillery has played a significant role in the production of whiskies, primarily used for blending purposes. While the distillery has its own range of single malt whiskies, it is often sought after by blenders due to its exceptional quality and character. This makes Longmorn an invaluable asset to Chivas Brothers, as it contributes to the creation of their renowned blended whiskies.
Having visited Longmorn Distillery myself, I can attest to the meticulous craftsmanship and dedication that goes into the production process. The distillery's location in the heart of Speyside provides access to the finest barley, pure water, and traditional distilling methods that are essential for creating exceptional whiskies.
Chivas Brothers' ownership of Longmorn Distillery ensures that the legacy and tradition of this esteemed distillery are upheld. Under their guidance, Longmorn continues to produce whiskies that are highly regarded by enthusiasts and experts alike. The expertise and resources of Chivas Brothers have undoubtedly contributed to the continued success and growth of Longmorn Distillery.
Longmorn Distillery is currently owned by Chivas Brothers, a subsidiary of Pernod Ricard. This ownership has allowed Longmorn to thrive and contribute to the world of whisky, particularly in the realm of blending. The partnership between Chivas Brothers and Longmorn Distillery ensures the production of exceptional whiskies that are cherished by whisky lovers around the globe.