Black Cottage is a New Zealand wine producer that is dedicated to crafting sustainable wines with a lot of flavor and character. We carefully select unique parcels of fruit from three renowned wine regions in New Zealand: Marlborough, Central Otago, and Hawke's Bay. Our goal is to create wines that are not only approachable and delicious but also reflect the distinct characteristics of each region.
Marlborough is known for its vibrant and expressive Sauvignon Blanc, and we source grapes from this region to create our own interpretation of this iconic New Zealand varietal. The cool climate and fertile soils of Marlborough result in wines with intense tropical fruit flavors, bright acidity, and a distinct herbaceousness. Our Marlborough Sauvignon Blanc showcases these characteristics, offering a refreshing and zesty experience.
Moving to Central Otago, we explore the world of Pinot Noir. This region is renowned for producing exceptional examples of this delicate and captivating red wine. The unique climate and terroir of Central Otago create wines with beautiful aromatics, red fruit flavors, and a silky texture. We harness these qualities in our Central Otago Pinot Noir, aiming to capture the essence of this captivating grape variety.
Lastly, we venture to Hawke's Bay, a region known for its diverse range of varietals and styles. Here, we explore the full-bodied and rich red wines that New Zealand has to offer. With a warmer climate and a variety of soil types, Hawke's Bay is well-suited for growing Bordeaux varietals such as Merlot and Cabernet Sauvignon. Our Hawke's Bay red wines are full of bold flavors, smooth tannins, and a wonderful depth that can only come from this unique region.
At Black Cottage, sustainability is a core value that guides our winemaking practices. We believe in preserving the natural environment and ensuring the longevity of our vineyards for future generations. We implement sustainable farming methods, such as organic and biodynamic practices, to minimize our impact on the land and promote biodiversity. By nurturing the vines and respecting the environment, we believe we can produce wines of exceptional quality while also being responsible stewards of the land.
Black Cottage is a New Zealand wine producer that crafts sustainable wines with gusto. Through careful selection of fruit from Marlborough, Central Otago, and Hawke's Bay, we create approachable and delicious wines that showcase the unique characteristics of each region. Our commitment to sustainability ensures that we not only produce exceptional wines but also protect and preserve the environment for future generations to enjoy.