As an expert sommelier and brewer, I can confidently confirm that Bombay Sapphire gin is indeed made with juniper berries. In fact, juniper berries are an essential ingredient in the production of gin, as they provide the distinctive flavor and aroma that gin is known for.
Bombay Sapphire takes great pride in sourcing the finest ingredients for their gin, and this includes the juniper berries. For their special release, the Bombay Sapphire Premier Cru Tuscan Juniper, they have gone a step further by sourcing the most vibrant juniper berries from the Italian Tuscan hills.
The use of the term “handcrafted” indicates that there is a meticulous and artisanal approach to the production of this gin. Small-batch production means that attention to detail is paramount, ensuring that each bottle is of the highest quality.
The mention of “sustainably sourced” juniper berries is also noteworthy. It signifies that Bombay Sapphire is committed to environmentally friendly practices and responsibly sourcing their ingredients. This is an important consideration for many consumers who are increasingly conscious of the impact their choices have on the planet.
Personally, I find it fascinating how the choice of juniper berries can greatly influence the character of a gin. The Italian Tuscan hills are renowned for their juniper berries, which are known to have a particularly vibrant and aromatic profile. By specifically selecting juniper berries from this region, Bombay Sapphire is aiming to capture the essence of this unique terroir in their gin.
To summarize, yes, Bombay Sapphire gin is made with juniper berries, and their Premier Cru Tuscan Juniper edition takes great care in sourcing the most vibrant berries from the Italian Tuscan hills. This attention to detail and commitment to sustainability sets Bombay Sapphire apart and adds to the overall quality and craftsmanship of their gin.