To make a refreshing Korean cocktail, there are a few key ingredients you'll need: soju, beer, and your choice of juice or soda. Soju is a popular Korean distilled spirit that is often compared to vodka, but with a slightly sweeter and smoother taste. It is the base spirit for many Korean cocktails, including the famous somaek.
Here is a step-by-step guide on how to make a somaek:
1. Gather your ingredients: You will need a bottle of soju, a bottle of your preferred beer (such as Hite or Cass), and a glass or pitcher for mixing.
2. Chill your ingredients: For a crisp and refreshing somaek, it's best to have your soju and beer chilled before mixing. You can place them in the refrigerator for a couple of hours or use ice to cool them down.
3. Prepare your glass: You can use a regular pint glass or a traditional Korean drinking vessel called a “boktan.” Fill the glass about halfway with beer. The glass should be large enough to accommodate the additional soju and any mixers you may want to add.
4. Add the soju: Slowly pour the soju into the glass, holding the bottle at an angle to create a smooth pour. The ratio of soju to beer can vary depending on personal preference. Start with a 1:1 ratio and adjust to your liking. Some people prefer a stronger soju flavor, while others prefer a lighter touch.
5. Mix it up: Once you have added the soju, you can gently stir the mixture with a spoon or chopstick to ensure the flavors are well combined. Be careful not to stir too vigorously, as you don't want to lose the carbonation in the beer.
6. Optional: Add mixers or garnishes: While somaek is delicious on its own, you can also experiment with adding a splash of juice or soda to enhance the flavor. Some popular mixers include lemon-lime soda, grapefruit juice, or even a squeeze of fresh citrus. You can also garnish your somaek with a slice of fruit, such as lemon or lime, for an extra touch of freshness.
7. Serve and enjoy: Once you have mixed your somaek to your liking, it's ready to be served. Somaek is often enjoyed as a social drink, so pour it into smaller cups or shot glasses to share with friends. Take a moment to appreciate the vibrant colors and carbonation before taking a sip.
Somaek is a versatile cocktail that can be customized to suit your taste preferences. Feel free to experiment with different ratios, mixers, or even different types of beer and soju to create your perfect Korean cocktail. Cheers!