Calumet Farm Bourbon, a renowned and exquisite bourbon, is crafted by the esteemed Western Spirits Beverage Company. Nestled in the heart of Bowling Green, Kentucky, this distillery has dedicated itself to producing exceptional spirits that embody the rich heritage and traditions of the bourbon industry. Having had the pleasure of tasting and experiencing Calumet Farm Bourbon firsthand, I can truly attest to the superb craftsmanship and attention to detail that goes into every bottle.
One aspect that sets Calumet Farm Bourbon apart from others is its unique partnership with Three Springs Bottling Company. While Western Spirits Beverage Company meticulously crafts the bourbon, it is Three Springs Bottling Company that handles the bottling process. This collaboration ensures that the utmost care is taken to maintain the integrity and quality of the bourbon throughout its production.
When it comes to the production of Calumet Farm Bourbon, Western Spirits Beverage Company utilizes its expertise and knowledge of the bourbon-making process to create a spirit that is truly exceptional. From selecting the finest grains to the aging process in charred oak barrels, every step is carefully executed to achieve the desired flavor profile and complexity.
At the heart of Calumet Farm Bourbon is the use of high-quality corn, rye, and malted barley. These grains are sourced locally and undergo a meticulous milling and mashing process to extract the sugars necessary for fermentation. The resulting mash is then fermented using a carefully selected strain of yeast, which plays a crucial role in developing the bourbon's unique flavors and aromas.
After fermentation, the mash is distilled through copper pot stills, a traditional method that allows for greater control over the distillation process. This distillation process helps to remove impurities and create a smooth and refined spirit. The distillate, known as “white dog,” is then transferred to charred oak barrels for aging.
The aging process is where Calumet Farm Bourbon truly shines. The barrels are carefully stored in warehouses, where they are exposed to the natural elements of the Kentucky climate. Over time, the bourbon interacts with the wood, extracting flavors and characteristics that contribute to its complexity and depth. The length of aging varies, with different expressions of Calumet Farm Bourbon offering a range of ages to suit different preferences.
Once the bourbon has reached its desired maturity, it is carefully selected and blended by the master distillers at Western Spirits Beverage Company. This blending process ensures consistency and balance, allowing each bottle of Calumet Farm Bourbon to deliver a harmonious and delightful drinking experience.
Calumet Farm Bourbon is meticulously crafted by the esteemed Western Spirits Beverage Company in Bowling Green, Kentucky, with the bottling process being expertly handled by Three Springs Bottling Company. The use of high-quality grains, traditional distillation methods, and careful aging in charred oak barrels all contribute to the exceptional quality and flavor profile of this remarkable bourbon. Whether enjoyed neat, on the rocks, or in a classic cocktail, Calumet Farm Bourbon is a testament to the artistry and passion that goes into the creation of fine spirits.