Viking salt, specifically the Danish Viking Smoked Sea Salt from Salt Traders, is a truly unique and flavorful salt that is sure to delight your taste buds. As an expert sommelier and brewer, I've had the opportunity to taste a wide variety of salts, and the Viking salt is truly something special.
The first thing that strikes you when you taste Viking salt is its smoky aroma. The salt is smoked using a combination of juniper, cherry, elm, beech, and oak, which gives it a complex and enticing scent. It's like taking a walk through a Scandinavian forest, with hints of earthiness and sweetness lingering in the air.
When it comes to taste, Viking salt is a true delight. It has a rich and robust flavor that is both savory and slightly sweet. The smokiness is not overpowering, but rather adds a depth and complexity to the salt. It's like a campfire in a pinch, bringing warmth and character to any dish it touches.
One of the things I love most about Viking salt is its versatility. It can be used in a wide range of dishes, from grilled meats and roasted vegetables to soups and stews. Just a sprinkle of this luxurious salt can elevate the flavor of any dish, adding a touch of sophistication and depth.
I should note that Viking salt is quite intense in flavor, so a little goes a long way. It's important to use it sparingly, as it can easily overpower other flavors if used in excess. I recommend starting with a small amount and adjusting to taste as you go.
In terms of texture, Viking salt has a fine grain that dissolves easily on the tongue. It doesn't have any of the grittiness that some salts can have, which makes it a pleasure to use in cooking and seasoning.
I had the pleasure of using Viking salt in a variety of dishes, from grilled salmon to roasted root vegetables, and it truly transformed the flavor of each dish. The smokiness added a unique twist that I hadn't experienced before, and it quickly became a staple in my kitchen.
Viking salt is a luxurious and aromatic sea salt that is worth trying. Its smoky, rich, and mildly sweet taste sets it apart from other salts, and its versatility makes it a great addition to any kitchen. Whether you're a seasoned chef or a home cook looking to elevate your dishes, Viking salt is sure to impress. So go ahead, give it a try and let your taste buds embark on a Viking culinary adventure.